Recipe by Ghirardelli®
"These rich and creamy chocolate truffles with a toasted hazelnut inside can be drizzled with white chocolate and topped with a sprinkle of sea salt crystals for an elegant presentation."
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cream cheese, softened and cut up
light-color corn syrup
hazelnut-flavor liqueur or milk
1 (10 ounce) package
Ghirardelli® 60% Cacao Bittersweet Chocolate Baking Chips
whole hazelnuts, toasted*
Ghirardelli Milk Chocolate Baking Bar, chopped
Ghirardelli White Chocolate Baking Bar, chopped
Coarse sea salt
* Percent Daily Values are based on a 2,000 calorie diet.
Chocolate Hazelnut Truffles
Serving Size: 1/26 of a recipe
Servings Per Recipe: 26
Amount Per Serving
Calories from Fat: 113
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