Recipe by Ghirardelli®
"These rich and creamy chocolate truffles with a toasted hazelnut inside can be drizzled with white chocolate and topped with a sprinkle of sea salt crystals for an elegant presentation."
Watch video tips and tricks
cream cheese, softened and cut up
light-color corn syrup
hazelnut-flavor liqueur or milk
1 (10 ounce) package
Ghirardelli® 60% Cacao Bittersweet Chocolate Baking Chips
whole hazelnuts, toasted*
Ghirardelli Milk Chocolate Baking Bar, chopped
Ghirardelli White Chocolate Baking Bar, chopped
Coarse sea salt
* Percent Daily Values are based on a 2,000 calorie diet.
Chocolate Hazelnut Truffles
Serving Size: 1/26 of a recipe
Servings Per Recipe: 26
Amount Per Serving
Calories from Fat: 113
Dozens and dozens of appetizers perfect for the winter season.
Complete the meal with your favorite holiday side dishes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how to make tasty pastry cups filled with chocolate and raspberry jam.
See how to make mini pudding cakes with luscious dark chocolate.
See how to make chocolate chip cookies with some cinnamon snap.