The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Jun. 15, 2009
I love these! I had never had Nutella before but it tastes WONDERFUL! It's a great way to get the family to actually sit down and enjoy a nice breakfast together. A+ for sure!
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Jun. 11, 2009
I am not a fan of crepes, but this one garnered positive reviews from all who love it from creperies and tried this version that I made !!
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Cooking Level: Beginning

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The reviewer gave this recipe 4 stars. This recipe averages a 4.84 star rating.
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Reviewed: May 18, 2009
4 stars only due to preference for powdered sugar over whipped cream. :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Jan. 20, 2009
Fantastic. I used quartered bananas in some and sliced sugared strawberries in others. I did not use 1/4 c. Nutella in each crepe...just spread it on to cover each. Topped with maple syrup or whipped cream...very good.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
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Reviewed: Jan. 12, 2009
my kids and i made these this morning for a saturday morning treat oh boy were these good! My youngest call's them breakfastsplit's,lol.We put banana slices on top of the nutella,folded them,put homeade strawberry sauce on top, drizzled a bit of homade caramel sauce and topped with cool whip in the can.Yum!
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Cooking Level: Professional

Living In: Tomah, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Sep. 7, 2008
This is requested every single week. Absolutely the best! I put all of the ingredients in the blender for smoother consistency, and less clean-up.
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Home Town: Rockledge, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Aug. 31, 2008
This reminded me of my trip to France a couple of years ago. Yum! I added a little cinnamon and vanilla to the crepe batter. Other than that, no changes!
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Cooking Level: Intermediate

Home Town: Krakow, Lesser Poland, Poland
Living In: Oklahoma City, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Jul. 22, 2008
So yummy. My whole family loved these!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Mar. 29, 2008
I used a little heavy creme with the nutella to "thin" it out, and melted it in a bowl in the microwave first. This is the bomb with bananas!
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Cooking Level: Expert

Living In: Milwaukee, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Mar. 22, 2008
TO DIE FOR. Go make these now.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Feb. 14, 2008
Awesome!! Made it for the Mr. on Valentines and it was great . WE loved it.
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Feb. 7, 2008
Great idea w/ the nutella. I added bananas and sprinkled powdered sugar before I rolled it up. Delicious!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Jan. 29, 2008
I just recently discovered the chocolate hazelnut spread (Nutella)....it is sooo good and very low in fat (if you can refrain from eating it straight out of the jar in one or two sittings.....!). This is absolutely delicious. Don't be afraid to make crepes, they are very, very easy, and versatile.
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Cooking Level: Expert

Home Town: San Diego, California, USA
Living In: El Cajon, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Jan. 28, 2008
so easy and fun to make, I used Nutella in a few and jam in the rest. I also used soy milk (from the basic crepe recipe), and I think using vanilla soy milk would give it even more flavor next time. great recipe!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Oct. 4, 2007
Excellant treat!!! Once I saw this recipe, I knew I had to make it right away. I chopped up and spread my banannas and stawberries all over the nutella and it was soooo worth the (VERY) minor effort! Will definately make again..and again :)
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Cooking Level: Expert

Home Town: Staten Island, New York, USA
Living In: Newark, Delaware, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.84 star rating.
Reviewed: Oct. 2, 2007
Delicious, plain and simple! Great use of Hazelnut! Thanks so much! If you like crepes and hazelnut, try a Chocolate Hazelnut Crepini, its a mix of a French crepe and a Russian Blini.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Apr. 26, 2007
Excellent, just like you'd get at a breakfast joint!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Jan. 10, 2007
Deceptively simple for something so delicious.
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Home Town: Portland, Oregon, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Aug. 27, 2006
Excellent! Very good taste. Thanks!
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Cooking Level: Intermediate

Home Town: Canton, Michigan, USA
Living In: Southfield, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.
Reviewed: Aug. 14, 2006
YUM, that's all I need say!!
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