Recipe by Jif® Hazelnut
"Lots of chocolate and hazelnuts make these drop cookies a stand-out for snacks or desserts."
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Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening
1 1/4 cups
firmly packed light brown sugar
Jif® Chocolate Hazelnut or Mocha Cappuccino Flavored Spread
1 3/4 cups
Pillsbury BEST® All Purpose Flour
1 (6 ounce) package
semi-sweet chocolate chips
coarsely chopped hazelnuts
OMG if you love hazelnuts like we do, you'll love the Jif Hazelnut Spread and these cookies! We enjoyed them with milk and I sneaked some with my coffee for breakfast. Even crushed a cookie over a bowl of ice cream.
I did not have Jiff Hazelnut spread but did have Nutella. I know as Jiff is the sponsor of this recipe, this could be deleted. lol
Anyway, Since I was feeling lazy, I made this into a bar cookie instead as directed at the bottom of the recipe. Turned out very good. I used the crisco sticks, but since I didn't have the butter flavored ones I substituted about 2 T of shortening for butter to give some butter flavor. In bar form these are somewhat similar to brownies but my husbands says "better than brownies". Pretty easy to make and nice flavors.
Absolutely loved these cookies! I followed the directions exactly using the Mocha Cappuccino spread. I will definitely be making them again.
* Percent Daily Values are based on a 2,000 calorie diet.
Chocolate Hazelnut Chip Cookies
Serving Size: 1/48 of a recipe
Servings Per Recipe: 48
Amount Per Serving
Calories from Fat: 61
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