Reviewed: Nov. 18, 2009

The best!! as close to my grandmothers recipe as I have had!! kids love it! i serve it over biscuits or toast

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Reviewed: Nov. 15, 2009

Never heard of chocolate gravy until today. Thought it would be great since the ratings are so high. My family did not like this at all. It was like a thick chocolate pudding that had a very bland taste. I followed the recipe and added vanilla like some suggested. To us, it wasn't sweet at all.

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Ladybugb919

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Reviewed: Nov. 1, 2009

I tried making chocolate gravy for the first time this morning. Great recipe. My husband won't eat chocolate gravy, so I halved the recipe. The recalculated recipe called for 1/4c and 2 TBL of sugar, I only used 1/4c and left out the 2 TBL and it was plenty sweet. Tasty!

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DRAGONFLIYE

Cooking Level: Beginning

Home Town: Martin, Tennessee, USA

Living In: Paris, Tennessee, USA

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Reviewed: Oct. 4, 2009

This recipe is great as is. You do have to cook it for about 5 minutes, it will thicken up.

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icooknaked

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Reviewed: Sep. 27, 2009

This was wonderful! My whole family loved it! It didnt taste as much like flower as my grandmothers used to. SO GOOD!

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CindyKurnr

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Reviewed: Aug. 26, 2009

The recipe that I have always used contains eggs, so it's a bit more full-flavored. You can't beat this one for speed and ease, though.

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nflwidow18

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Reviewed: Aug. 23, 2009

I haven't had chocolate gravy since my great grandmother used to make it when I was a little girl. I followed the recipe to the tee, considering I've never had any success with gravy before. It was perfect!! It tasted just like I remember grandma's tasted. Thanks so much!

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momlovestocook

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Reviewed: Aug. 23, 2009

liked this one alot. have tried others and this one by far the best. my wifed loved it.

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robertk

Cooking Level: Intermediate

Living In: Ardmore, Oklahoma, USA

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Reviewed: Aug. 16, 2009

Until now I'd only had chocolate gravy twice in my life: once growning up when a friend's mom made it for us, and then once when a distant cousin made it during a family reunion. He said my great-grandmother made it all the time. She died when I was two but his version was yummy. This tastes just like it! Thanks so much!

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jenbloodworth

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Reviewed: Aug. 12, 2009

This was a great recipe. My mom used to make this when I was a kid and I loved it. The only thing I changed was I put the flour and the cocoa in a bowl and mixed it with cold milk. I melted my butter in the pan and poured the cold mixture in then I added the sugar. It turned out perfect. Yum, yum, yummy...Thanks for a great recipe...

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Pamela

Cooking Level: Expert

Living In: Mount Juliet, Tennessee, USA

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Reviewed: Jul. 5, 2009

I made this yesterday to try, as my brother's gf swears by it. I liked it, and the kids loved it, but my husband not so much. Followed the recipe to the letter, and it thickened up exactly like normal breakfast gravy, so I think the amounts are spot on... it's just not something we'll be eating on a regular basis.

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rosyshell

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Reviewed: Jun. 27, 2009

Made this for Saturday morning breakfast with my three kids- 6, 4, and 1 1/2. They all LOVED it and thought it was a very special old-fashioned treat. My 6 year old had thirds. I cut the recipe in half and it was plenty for the kids and me. When halving the recipe, I cut the sugar to 1/4 cup and it was plenty sweet for us against the saltiness of the biscuits. I think the kids will be requesting this for years.

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ILOVEBEINGAMOMMY

Cooking Level: Expert

Living In: Bakersfield, California, USA

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Reviewed: Jun. 3, 2009

I haven't had this in years and made it last weekend for my husband and I. He had never had chocolate gravy and he loved it! Thank you for the great recipe and bringing back some great memories!

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rachaelp

Cooking Level: Expert

Home Town: Huntsville, Alabama, USA

Living In: Charleston, West Virginia, USA

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Reviewed: May 3, 2009

I really enjoyed this recipe and it was a huge hit for my family too. It's extremely easy to make and tastes great on biscuits and cake. It had a great consistency, almost like gravy. I'll certainly be making this regularly!

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Joe

Cooking Level: Expert

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Reviewed: Mar. 22, 2009

This is exactly the recipe I was looking for. It tastes exactly like I remember when I was a little girl. I have made it for my family and they love it.

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TAGH

Cooking Level: Intermediate

Living In: Wynne, Arkansas, USA

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Reviewed: Mar. 8, 2009

Tasted like warm chocolate pudding, we enjoyed this very much.

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YAELIE24

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Reviewed: Feb. 23, 2009

Excellent! But I do agree with adding a little vanilla.

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Renee C

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Reviewed: Jan. 10, 2009

This was fantastic! My husband's grandmother made chocolate gravy, and I had no clue how. Found this, tweaked it a tiny bit, and he raved over it! I added one extra tablespoon of butter and one extra tablespoon of cocoa. It is wonderful... I see why he missed it so much!

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KristyV

Cooking Level: Expert

Home Town: Hallsville, Texas, USA

Living In: Gladewater, Texas, USA

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Reviewed: Jan. 3, 2009

My Grandmother made this for me all of the time. This tastes just like hers! I did reduce the sugar to 1/2 cup and added a dash of salt. A wonderful, wonderful recipe. Try this one, you will not be disappointed! :)

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~Leah~

Cooking Level: Intermediate

Living In: Louisville, Kentucky, USA

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Reviewed: Dec. 26, 2008

I made this for my husband on Christmas Eve and he loved it! He is on a low sodium diet, so I substituted salt free butter and fat free milk b/c of the low sodium, but it still came out awesome! I can see why this is a favorite.

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dschaefer

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