Chocolate Glaze II Recipe
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Chocolate Glaze II

By: Marsha 
"A glaze for the top of a chocolate Bundt cake."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (53)

 

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Original Recipe Yield 1 glaze for 1 Bundt cake
 

Ingredients

  • 2 cups sifted confectioners' sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1 tablespoon butter, softened
  • 1/2 teaspoon vanilla extract
  • 4 tablespoons milk

Directions

  1. In a small bowl, combine butter with sugar and cocoa.
  2. Add vanilla. Add milk gradually until smooth.
  3. Drizzle over cake.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 95 | Total Fat: 1.2g | Cholesterol: 3mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 20, 2005 by Evelyn in KC Supporting Member (Click to learn more about Supporting Membership)  view full review
This stuff is great, a perfect topper for a chocolate bundt cake! As another reviewer...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 23, 2003 by schmerna   view full review
Needs just a tablespoon more butter.
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 28, 2005 by CSAVOY   view full review
With the addition of another tablespoon of butter, it came out perfect. I used it to glaze a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 1, 2003 by DRSLOB   view full review
This gave me a good start. I used only 1 cup of confectioners sugar, and I mixed over low...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 3, 2009 by Aggie   view full review
Perfect topping for a bundt cake. Easy and quick. The only change I made was to melt the...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on May 11, 2005 by WVGIRL41   view full review
This was an ok recipe but not what you would call a glaze...i had to add more milk and heat...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 17, 2009 by Heather   view full review
This was a very easy and tasty recipe. It was the only recipe I found that contained...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 13, 2008 by Brandi-Lee   view full review
Pretty tasty, but I had to add WAY more milk for it to be drizzle-able! The said recipe made...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on May 30, 2008 by Amanda J.   view full review
an extra tablespoon of butter like everyone else said and this worked lovely! I only used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 24, 2008 by hope03 Supporting Member (Click to learn more about Supporting Membership)  view full review
Nice, quick and easy.

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