Allrecipes home
bookmark
 
 

Photo of: Chocolate Peanut Butter Fudge

Chocolate Peanut Butter Fudge

Submitted by: Jean
This is such an easy and fun recipe to make. 

Photo of: Old-Fashioned Chocolate Fudge

Old-Fashioned Chocolate Fudge

Submitted by: Kim C.
This fudge is easy to make and very delicious. Enjoy this with your loved ones. For best results be sure to use a candy thermometer. 

Chocolate Sour Cream Fudge

Submitted by: DMCVAY
This fudge recipe is made with sour cream which gives the candy a pleasant tang. Whenever I sell it at our local Christmas bazaar I never have any left! 

Photo of: Chocolate Walnut Fudge

Chocolate Walnut Fudge

Submitted by: Amber
Marshmallows, chocolate chips and evaporated milk are the signature ingredients in this chocolate fudge with walnuts. 

Photo of: No Fail Chocolate Fudge

No Fail Chocolate Fudge

Submitted by: Terrie
This fudge recipe is super creamy and everyone requests it during the holidays. While preparing, be sure that you don't let the mix get hotter than 238 degrees or it gets really dry but still tastes good. 

Photo of: German Chocolate Fudge

German Chocolate Fudge

Submitted by: Cathy
This rich chocolate fudge recipe is as easy to make as it is fattening! 

Photo of: Aunt Teen's Creamy Chocolate Fudge

Aunt Teen's Creamy Chocolate Fudge

Submitted by: Kelly Phillips
This was my aunt's recipe for fudge, passed down through the family. It's better than any fudge I've ever had at the Jersey shore, and easy enough to whip up in 15 minutes or so. 

Photo of: Mint Chocolate Fudge

Mint Chocolate Fudge

Submitted by: Susan
If you like chocolate and mint together and want something to satisfy your sweet tooth, this fudge will definitely do it! 

Cherries and Chocolate Fudge

Submitted by: Carla
Cherries and chocolate are an all time favorite combination. This chocolate fudge has candied cherries and almonds throughout, and is topped with more cherries and pecans. 

Photo of: Surprise Chocolate Fudge

Surprise Chocolate Fudge

Submitted by: Pattie Ann Forssberg
Provided by: Taste of Home
This fun novelty recipe uses pinto beans to replace some of the butter typically found in fudge. Walnuts give the soft creamy squares a nice crunch. -Pattie Ann Forssberg of Logan, Kansas 
 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?