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Chocolate Fruit Bar

By: Martha  
"Rich cookie, great for entertaining."

Rating: This weblink has been rated 2 times with an average star rating of 3.5 Read Reviews (2)

Rate/Review | 49 people have saved this

 

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1 1/4 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 3 eggs
  • 1 cup white sugar
  • 1/2 teaspoon almond extract
  • 1 cup semisweet chocolate chips
  • 1 cup chopped dates
  • 1/2 cup maraschino cherries, chopped
  • 1 cup chopped walnuts

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Stir flour, baking powder and salt together. Beat eggs until light; add sugar gradually, beating well after each addition.
  3. Stir in almond flavoring, then dry ingredients. Fold in chocolate pieces, fruits, and nuts.
  4. Spread dough evenly in greased 9 x 13 inch pan. Bake 30 to 35 minutes. If desired, when cooled, frost with powdered sugar icing. Cut into bars and garnish each bar with a chocolate piece.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 170 | Total Fat: 3.7g | Cholesterol: 35mg

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The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2005 by GARNETJEWEL 
I was disappointed with this recipe. It sounds so good, and I like the idea that there is no... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by STEVE.1 
I came across this recipe while searching for a similar one. While a little more time... MORE

 
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