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Chocolate Frosting II

SUBMITTED BY: Greg Pierce

"This frosting is divine spread over my grandmother's Frosted Chocolate Cookies or any other cookies that need a bit of frosting on top!"
RECIPE RATING:
The reviewer gave this recipe 8 stars. This recipe average a 4.4 star rating.
Read Reviews (6)
Original recipe yield 3 dozen frosted

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup butter
  • 2 tablespoons cocoa powder
  • 2 teaspoons instant coffee granules
  • 3 cups sifted confectioners' sugar
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract

DIRECTIONS

  1. Melt butter over a low heat. Stir cocoa, coffee and vanilla into the butter. Mix in powdered sugar and milk. Beat until smooth. Frost cookies and enjoy.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2004 by QUORLIA
I used it to fill and cover Dark Chocolate Cake I and it was an instant hit! I also used a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2007 by HoboBill
Delicious! I used it for a Dutch Chocolate cake and it was a big hit! I will be using this one... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2008 by ReneeG
I did add butter as this was to frost a cake and another review suggested that. This frosting... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2008 by Cooking Mama
Sorry my kids didnt like it the chocolate taste like a coffe over power i did exacly what... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2008 by kitchenelf
I subed he coffee for cappichno gorunds and OMG!!! Some of the best frosting for Dark... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 6, 2007 by CLESHO
I added a little more butter because we used it to frost a cake. The family loved it, but it... MORE


 
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Nutritional Information
Chocolate Frosting II

Servings Per Recipe: 36

Amount Per Serving

Calories: 54

  • Total Fat: 1.4g
  • Cholesterol: 4mg
  • Sodium: 14mg
  • Total Carbs: 10.7g
  •     Dietary Fiber: 0.1g
  • Protein: 0.1g

VIEW DETAILED NUTRITION

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