Chocolate Frosting I

By: K. Myhre

"Great on the Chocolate Walnut Cookies!"

Rating: Read Reviews (59)

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Original Recipe Yield 3 cups

In a large bowl, cream the butter. Add in cocoa, salt and boiling water, stirring until smooth.
Add powdered sugar and beat until frosting reaches a spreadable consistency. If frosting seems too thick, add water. If it seems too thin, add powdered sugar.
Spread on cooled cookies, such as Frosted Chocolate Walnut Goodies.