Add a photo

Chocolate Filled Muffins

By: Carol  
"A lovely way to have tea with friends. You will get a lot of compliments on this recipe."

Rating: This weblink has been rated 3 times with an average star rating of 4.0 Read Reviews (3)

Rate/Review | 214 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
25 Min
Cook Time:
25 Min
Ready In:
50 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 12 muffins
 

Ingredients

  • 2 cups all-purpose flour
  • 3/4 cup white sugar
  • 1/4 cup unsweetened cocoa powder
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1 egg
  • 1 cup milk
  • 1/3 cup vegetable oil
  • 1/4 cup instant powdered milk
  • 2 tablespoons hot water
  • 1 teaspoon butter
  • 1/4 teaspoon almond extract
  • 1 cup flaked coconut

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease 12 muffin cups.
  2. In large bowl, whisk together flour, sugar, cocoa, baking powder, salt, and cinnamon. In a small bowl, beat egg slightly. Stir in milk and oil. Make a well in the center of the flour mixture. Pour the egg mixture into the well, and stir to moisten. Pour batter into prepared muffin cups until 3/4 full.
  3. In a small bowl, mix milk powder with hot water. Stir vigorously to blend well. Mix in butter and almond flavoring. Stir in coconut. Form into as many balls as muffins. Push into top center of each muffin.
  4. Bake in preheated oven for 20 to 25 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 354 | Total Fat: 14.2g | Cholesterol: 31mg

ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2004 by CORINNAANGELA 
Delicious taste and nice look, black outside and white in the middle, great for my friends.... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2004 by NURSECHRIS 
The batter turned out a little dry but not bad. Forming 'balls' out of the coconut mixture... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2003 by KUKL 
These muffins were pretty good when they were warm, or reheated. They were slightly dry when... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?