Reviewer:

kilty

Cooking Level: Expert

Home Town: Salem, Massachusetts, USA

Living In: San Marino, California, USA

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Reviewed: Apr. 12, 2006

I was adventurous enough to try this, but sorry - did not like it and was made fun of even by my brother who will eat pretty much anything.

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9 users found this review helpful

Reviewer:

Pesco

Cooking Level: Intermediate

Home Town: Cleveland, Ohio, USA

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Reviewed: Feb. 25, 2006

This was really weird. It was an intriguing idea but didn't find it insatiably delicious.

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5 users found this review helpful

Reviewer:

Gwynne Kloch

Cooking Level: Intermediate

Living In: Vancouver, British Columbia, Canada

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Reviewed: Feb. 17, 2006

For valentine's since i was doing lobster i wanted something different .. i actually served this with a bowl of vanilla ice cream on the side with a sprint of mint-- it was amazing.. will do again again and again!! Thank you - your recipe made me look like a chef!

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7 users found this review helpful