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Chocolate Eggplant (Chocolate Aubergine)

By: TopKanoli  
"Great for parties easy to make .. unusual and yet so yummy! If you want the melted chocolate to be sweeter, stir in some sweetened condensed milk to suit your taste."

Rating: This weblink has been rated 6 times with an average star rating of 2.0 Read Reviews (5)

Rate/Review | 135 people have saved this

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 tablespoons vegetable oil, or as needed
  • 1 eggplant with ends trimmed, cut lengthwise into 1/4 inch slices
  • 8 ounces semisweet chocolate, chopped

Directions

  1. Heat enough of the oil to coat the bottom of a large skillet over medium-high heat. Fry slices of eggplant until browned and slightly crispy. Place them on paper towels to drain.
  2. Meanwhile, place the chocolate in a heat proof bowl set over a pan of simmering water. Stir occasionally until melted and smooth. Remove from the heat.
  3. Arrange the eggplant slices on a large serving platter and drizzle the chocolate over them. Don't cover the eggplant completely. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 247 | Total Fat: 16.7g | Cholesterol: 0mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2006 by Pesco 
I was adventurous enough to try this, but sorry - did not like it and was made fun of even by... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2006 by kilty 
I did not care for this. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2006 by ToniTiger 
For valentine's since i was doing lobster i wanted something different .. i actually served... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2006 by Gwynne Kloch 
This was really weird. It was an intriguing idea but didn't find it insatiably delicious. MORE

 
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