More Recipes Like Chocolate-Dipped Spiced Twists

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Sweet and Spiced Straws

Submitted by: Campbell's Kitchen

Pepperidge Farm® Puff Pastry Sheets are sprinkled with a sweet and spicy combination of sugar, cinnamon, red pepper and paprika, cut into strips, twisted and baked until the pastry is golden.

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Twisted Pepperidge Farm® Puff Pastry strips laced with Parmesan cheese, parsley and oregano are easy to make for dinner to accompany a steak and Caesar salad. Make ahead and freeze; remove directly from freezer to oven to bake.

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Chocolate-Dipped Peppermint Bark

Submitted by: KATLIST

Home Town: Prosser, Washington, USA

Living In: Vacaville, California, USA

White chocolate peppermint bark dipped in semi-sweet chocolate is perfect for that holiday plate. You can also add a bit of peppermint extract for extra zing.

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Panettone Bread Pudding with Spiced Orange Sauce

Submitted by: Lizzie Mac

This is a delicious variation on a classic made with the light and heavenly Italian Christmas bread. Panettone is similar to brioche but studded with raisins and candied orange and lemon peel. A luscious sauce made with orange liqueur, makes this dish perfect for the holidays. Serve as a dessert or a sweet and decadent breakfast.

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No Fuss Fruit Pie

Submitted by: Campbell's Kitchen

Nothing could be easier than this fruit pie made with Pepperidge Farm® Puff Pastry Sheets. Add your favorite pie filling - cherry, apple, blueberry or a combination.

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Spiced Oatmeal Raisin Drops

Submitted by: Patsy Clark

My husband's two favorite snacks are oatmeal cookies and pumpkin pie. So in an effort to combine those flavors into one treat, I created this recipe.

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Spiced Almond Cookies

Submitted by: Wanda Daily

These cookies are my all-time favorite! The recipe has won ribbons at fairs and applause from family and guests alike! One of the reasons I like it is that I can make the dough and freeze it. Then, when I need another batch of cookies, I take a 'log' out of the freezer, thaw it and make fresh cookies in minutes!

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Evelyn's Sour Cream Twists

Submitted by: Linda Welch

'Evelyn' is my mother-in-law, who always keeps some of these terrific flaky twists in her freezer to serve in a pinch. They go quickly around our house-- especially during the holidays.

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Chocolate Walnut Strudel

Submitted by: Campbell's Kitchen

A dense chocolate and walnut filling rolled up with Pepperidge Farm® Puff Pastry - so simple, yet sure to satisfy any chocoholic. Serve with a puff of whipped cream.

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