Chocolate-Dipped Spiced Twists Recipe - Allrecipes.com
Chocolate-Dipped Spiced Twists Recipe
  • READY IN ABOUT 2 hrs

Chocolate-Dipped Spiced Twists

Recipe by  

"Pepperidge Farm® Puff Pastry Sheets are sprinkled with a mixture of ground crystallized ginger root and sugar, cut and shaped into twists, baked until golden, and then partially dipped in melted chocolate."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 24 twists Change Servings
ADVERTISEMENT
  • PREP

    55 mins
  • COOK

    1 hr
  • READY IN

    1 hr 55 mins

Directions

  1. Thaw the pastry sheet at room temperature for 40 minutes or until it's easy to handle. Heat the oven to 350 degrees F. Lightly grease or line 2 baking sheets with parchment paper. Stir the egg and water with a fork in a small bowl.
  2. Put the sugar and crystallized ginger in the bowl of a food processor fitted with a metal blade. Cover and process until the ginger is finely chopped. Reserve 2 tablespoons of the sugar mixture.
  3. Sprinkle half of the remaining sugar mixture on a work surface. Unfold the pastry sheet on the sugar. Sprinkle the remaining sugar mixture over the pastry. Roll the sheet into a 14-inch square. Fold the pastry in half, making a 14x7-inch rectangle. Cut the pastry crosswise into 24 (1/2-inch wide) strips. Twist the strips and place 2 inches apart on the prepared sheets, pressing down the ends. Brush the twists with the egg mixture. Refrigerate for 30 minutes.
  4. Bake for 20 minutes or until golden. Remove the twists from the baking sheet to a wire rack to cool.
  5. Place the chocolate in a microwaveable bowl. Microwave on HIGH for 1 minute, stirring until the chocolate melts. Dip half of each twist in the melted chocolate and place on a waxed paper-lined pan. Sprinkle with the reserved sugar mixture. Refrigerate for 10 minutes until the chocolate hardens. Store the twists in an airtight container with waxed paper between layers until ready to serve.
Kitchen-Friendly View
ADVERTISEMENT

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 114 kcal
  • 6%
  • Carbohydrates
  • 13.9 g
  • 4%
  • Cholesterol
  • 9 mg
  • 3%
  • Fat
  • 6 g
  • 9%
  • Fiber
  • 0.9 g
  • 3%
  • Protein
  • 1.5 g
  • 3%
  • Sodium
  • 55 mg
  • 2%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Leftover Central
Leftover Central

The hard work's over, now celebrate the leftovers.

Best Party Recipes
Best Party Recipes

Essential eats, sips, and tips for your next gathering.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Parmesan Cheese Twists

These cheesy Pepperidge Farm® Puff Pastry strips are so easy to make!

Apple Pie Spirals

These tasty apple morsels are an elegant alternative to traditional pie.

Sausage & Stuffing Criss-Cross Pastry

See how to make an elegant stuffed puff pastry main dish!

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States