Recipe by MichelleD
"I love bread pudding and I love chocolate croissants. Why not combine them? My daughters love chocolate, so this was a winner in my house. It's like a combination of a soft-brownie-cakey-chocolate-chip-cookie with a bit of a creamy texture inside. It tastes good warm, as all melted chocolate desserts do, but even better cooled. My daughters couldn't wait to eat, so good luck holding out for it to cool."
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butter-flavored cooking spray
heavy whipping cream
vanilla bean, halved lengthwise
large day-old chocolate croissants, cut into 1/2-inch-thick pieces
1 (6 ounce) bag
confectioners' sugar, or to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Chocolate Croissant Bread Pudding
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 163
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