print icon
Print This Recipe

Chocolate Crispy Cookies

SUBMITTED BY: MLDNC 

"A neat little variation to the chocolate chip cookie made with rice krispies!"
Upload a photo
RECIPE RATING:
This recipe has been rated 7 times with an average star rating of 4.0
Read Reviews (6)
Original recipe yield 7 dozen

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup butter, softened
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups white sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 4 cups crisp rice cereal
  • 2 cups semisweet chocolate chips

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Stir together flour, baking soda and salt and set aside. Beat butter or margarine and sugar until smooth. Beat in eggs and vanilla. Mix in flour mixture. Stir in cereal and chocolate chips.
  3. Drop onto greased baking sheet and bake for about 10 minutes or until lightly browned.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed on Oct. 17, 2004 by BONJOVIFAN 
Cool variation on the ordinary chocolate chip cookie. The kids love them! You could use M&M... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed on Jan. 27, 2003 by CRYSTAL10 
I found that using the rice krispies instead of the nuts added a whole extra dimension to the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed on Sep. 12, 2003 by Jennifer : ) 
Tasty! The Rice Krispy's make them 'chewy' but we liked the new twist to a good cookie. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed on Dec. 18, 2002 by MANOPA 
Cookies are very easy and tasty. They seemed to take a bit longer to get done then stated. ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4 star rating.
Reviewed on Dec. 16, 2004 by SHEILAB413 
A little too dry & crispy, my family prefers a softer cookie. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed on Aug. 29, 2002 by EMILYHOPE 
The krispies are a bit difficult to work in to the batter completely and they get a little... MORE


 
ADVERTISEMENT
Nutritional Information
Chocolate Crispy Cookies

Servings Per Recipe: 42

Amount Per Serving

Calories: 155

  • Total Fat: 7.1g
  • Cholesterol: 22mg
  • Sodium: 114mg
  • Total Carbs: 22.6g
  •     Dietary Fiber: 0.7g
  • Protein: 1.6g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?