Chocolate Crisps Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 13, 2004
Very good cookie that manages to be very chocolatey and at the same time rather light. I added about half a teaspoon of cinnamon and really enjoy the flavor. I also used chopped white chocolate chips instead of the grated chocolate, just because it's all I had on hand, but probably won't do that again. Thanks for the recipe!
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Norwalk, Connecticut, USA
Living In: Reston, Virginia, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 13, 2006
i used ginger chrystallized dark chocolate (65%) which i chopped. adds nice flavor. dough seems very dry at first, just kee stirring, no added liquid is necessary.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: May 19, 2006
really nice flavor and look. I used whole wheat flour and it worked just fine. I also omitted the chocolate shavings because I was out, but they were fine without them, though probably even better with more chocolate. Just crunchy enough, just chewy enough. I may use this recipe to make decorative cookies to top cakes and other recipes.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Rachael W.

Cooking Level: Intermediate

Home Town: Arlington, Massachusetts, USA
Living In: Syracuse, New York, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Feb. 5, 2015
I was really surprised by these cookies: by the ingredients, by the method, by the texture of the batter, and by the result. Mostly pleasantly surprised. I had an egg white to use up and that's how I stumbled across this recipe. I found the batter to be rather liquid, which contradicts another review on here. Dropped by 2 teaspoons yielded 11 cookies. They were good, best eaten straight out of the oven. My only change was to use bittersweet chocolate shavings since I didn't have unsweetened. I baked them on a silpat and they came off just fine. I'm not sure if I will separate an egg just to make this recipe, but if I find myself with one lonely egg white, I'll attempt this again. Nice small portions and as someone mentioned, the cookies feel light so it's easy to eat half the batch.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Caroline

Cooking Level: Intermediate

Living In: Collegeville, Pennsylvania, USA
Photo by purpletheeskimo
Reviewed: Jan. 1, 2014
Followed the recipe exactly. Had a hard time getting them off my baking sheet. Extreme chocolate.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by purpletheeskimo
Home Town: Randolph, Texas, USA
Living In: Dallas, Texas, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 26, 2007
I used these to decorate a banana pudding. They looked very nice but some could have been a little crisper. Probably my fault for not baking long enough.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Lahore, Punjab, Pakistan
Living In: Paris, Île-De-France, France

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Go Pro!

In Season

Muffins Are Perfect Anytime
Muffins Are Perfect Anytime

Muffins are great for breakfast, with coffee, or just as a snack on the go.

Soup For What Ails You
Soup For What Ails You

Soup is what the doctor ordered to cure those winter blahs.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Cinnamon Chocolate Chip Cookies

See how to make chocolate chip cookies with some cinnamon snap.

Jumbo Dark Chocolate Cookies

These dark chocolate cookies will double your chocolate delight.

Chocolate Crinkles II

See how to make chocolate cookies coated in confectioners' sugar.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States