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White Chocolate Covered Pretzels

Submitted by: Patty Vadinsky

Easy recipe, and fun to do with the kids! Top some of the pretzels with chopped peanuts for a treat!

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Chocolate Covered Cherries II

Submitted by: AUNTYLENE

Living In: Swift Current, Saskatchewan, Canada

Maraschino cherries with stems are rolled in a sweet coating, then dipped in chocolate. These candies are best left 1-2 weeks before eating.

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Chocolate Covered Cherry Cookies I

Submitted by: Carol

Sweet, festive and unusual

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Chocolate Pretzels

Submitted by: Mel

Milk chocolate kisses are melted in pretzels and topped with a candy-coated chocolate for good measure.

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Life can be a bowl of cherries, and chocolate covered ones at that! Simply enrobe luscious maraschino cherries in a dough of butter, corn syrup, condensed milk, vanilla extract and powdered sugar. Chill the cherries and dip in melted chocolate.

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Chocolate Covered Caramels

Submitted by: cpearlo

Home Town: Fond Du Lac, Wisconsin, USA

Making caramel is easier than you might think! Butter, brown sugar, corn syrup, condensed milk and vanilla create the caramel that you then simply dip in melted chocolate.

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