I just made these yesterday, but tried one today (even though they are supposed to set for awhile), just to see how they tasted and they are delicious! Very easy to make, though pretty time comsuming, but worth the effort. I couldn't find the cherries w/ stems, so I just used regular cherries. To dip, I poked the chilled, wrapped cherry w/ a toothpick and dipped it into the chocolate, letting the excess drip off, and placed them on waxed paper to dry. Once dried, I drizzled them w/ additional chocolate to make them look pretty. I had no problems w/ leakage or anything, which was a good thing. I can't wait to try these once they have time to get all juicy! I will be using this recipe for my cherries from now on! Thanks for sharing. :)
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I just made these yesterday, but tried one today (even though they are supposed to set for...