Chocolate Covered Blueberries Recipe
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Chocolate Covered Blueberries

By: econo1943 
"Chocolate Covered Blueberries! These are unbelievably wonderful. Eat your fruit and have some chocolate too!"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (15)

Prep Time:
10 Min
Cook Time:
5 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 36 candies
 

Ingredients

  • 1 cup semi-sweet chocolate chips
  • 1 tablespoon shortening
  • 2 cups fresh blueberries, rinsed and dried

Directions

  1. Melt chocolate in a glass bowl in the microwave, or in a metal bowl set over a pan of simmering water. Stir frequently until melted and smooth. Remove from the heat, and stir in the shortening until melted.
  2. Line a baking sheet with waxed paper. Add blueberries to the chocolate, and stir gently to coat. Spoon small clumps of blueberries onto the waxed paper. Refrigerate until firm, about 10 minutes. Store in a cool place in an airtight container. These will last about 2 days.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 30 | Total Fat: 1.8g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 4, 2007 by wilco   view full review
The taste of blueberries goes very well with chocolate. They turned out really well and my...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 3, 2004 by TANYA93   view full review
Creative idea. I had blueberries left over from a recipe so I gave it a try. I was thinking...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 17, 2005 by MICRO2   view full review
This is a summer-time favorite in our family, also. Use good quality chips, and make sure...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 24, 2005 by crazydiamond   view full review
These were ok, I think that the shortening just makes the chocolate taste a little wax-like....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 5, 2006 by 1GoodCooker   view full review
This recipe good with blueberries but is excellent using large marshmallows. My six year old...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 10, 2009 by Chef4Six   view full review
These were good. I drizzled the top with melted white chocolate chips mixed with some corn...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 13, 2004 by TKEPLING   view full review
Very good and easy. I blueberries that we picked at a local orchard, that were nice and firm. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 11, 2008 by loriprn   view full review
These were incredible! I also used butterscoth, white chocolate and milk chocolate. All were...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 2, 2011 by makeithealthylady   view full review
To make it healthier I substituted 1 Tb of Unrefined Coconut Oil for the shortening, plus I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 23, 2010 by acktress   view full review
Love the crunch of the chocolate with the soft fruitiness of the blueberries. So easy to...

 

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