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Chocolate Cookies

By: Nancy Dorman  
"My grandmother used to make these and what a favorite they are. As I type this recipe, I see her handwriting and remember those good ole days! These are a delicate, cake like cookie with chocolate frosting. The nuts are optional, if you like them add them. Pecans or peanuts taste just as great as walnuts do."

Rating: This weblink has been rated 5 times with an average star rating of 4.0 Read Reviews (4)

Rate/Review | 89 people have saved this

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1 cup packed brown sugar
  • 1/2 cup shortening
  • 2 (1 ounce) squares unsweetened chocolate, melted
  • 1 egg
  • 1/2 cup buttermilk
  • 1 cup chopped walnuts (optional)
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 1/2 cups cake flour

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Cream brown sugar, shortening, melted chocolate, egg and buttermilk.
  3. Add dry ingredients and beat until smooth.
  4. Drop onto greased cookie sheet and bake for 12 to 15 minutes. Ice with Chocolate Cookie Buttercream Frosting when still warm but not hot.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 310 | Total Fat: 18.3g | Cholesterol: 18mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 16, 2006 by MOM303 
If I could give these 10 stars, I would. These are the absolute best chocolate cookie. I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2006 by Big Daddy 
It was OK, definitely not too chocolatey. I added about a 1/4 cup of hershey's syrup and it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2006 by Dirtygurdy 
Wow!These are amazing! I used all purpose flour instead of cake flour. I also had some... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2006 by itsnotmyfault 
This recipie isnt anything too special. It's not very sweet or chocolatey. Not only that, but... MORE

 
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