The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Mar. 2, 2005
I have made many cheesecakes and can honestly say that this is by far the best cheesecake recipe I have ever made. Definitely resturaunt quality without a doubt.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Feb. 25, 2005
This cheesecake was outrageous. So rich and creamy. It will be my #1 cheesecake recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Aug. 13, 2003
Excellent cheescake - everyone raved about it!! The oreo cookie crust was such a nice change from the typical graham cracker crust. I also drizzled a little raspberry syrup on top at the end, to add some fruity flavor. I will definitly be making this dessert for all holidays.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Apr. 16, 2003
My husband requested this for his birthday. I had never made a cheesecake before, so I had no idea that it would take so long to make (it took me 3 hours from start to finish). But I followed the recipe exactly, and it came out great! The long prep time was worth it - it looked and tasted great, and got rave reviews from the birthday boy and the rest of the family.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Dec. 26, 2002
This is a very good cheesecake..but I need help on what I did that made the cheesecake hard to slice...the chocolate topping was hard to cut through and didn't slice very well..should I have left out some chocolate? It was very heavy on top! Also, do you let the cheesecake cool before putting sour cream on? It was very good and it looked good until I sliced it..Please tell me what I can do to make it easier to slice..THANKS
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jul. 5, 2002
This is the FIRST recipe I got from All Recipes. The directions were very easy to follow and the cheesecake is very, very good. My picky 6 yr old loved it and I have so many more friends now and a couple extra pounds too!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jul. 4, 2002
I took this to a party with my closest girlfriends, and they all agreed it was good enough to serve in a restaurant, even the Cheesecake Factory! It takes me awhile to make it, but it's worth all the work. Your guests will love it!
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Cooking Level: Expert

Home Town: Overland Park, Kansas, USA
Living In: Independence, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Mar. 3, 2001
This is a very good recipe. My family loved it. I made it for Thanksgiving!
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