This was fantastic, I used some milk chocolate, some white chocolate, and some dark chocolate. I left my cookie pieces a little too big so the end result was thicker, but everyone liked it. I mixed my peanutbutter into the white chocolate, and I put the pan outside. Since I live in Alaska the chocolate was hardened in just a few minutes so this recipe took almost no time at all. I put the pieces in christmas colored chinese take out style boxes and gave them as gifts. They were very pretty and a big hit!
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