Reviewed: Oct. 30, 2009

These coconut bars were very good and suprisingly easy to make. You might want to double the recipe, though since they do go fast :)

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mustluvchocolate56

Cooking Level: Intermediate

Living In: Springfield, Virginia, USA

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Reviewed: May 1, 2009

Just did not do it for us. Every time we took a bite it was as if it was missing something. I will not make again. Oh and I prepared the pan per the other reviewers not sure it will ever all come out of the pan just short of a jack hammer.

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Jennifer

Cooking Level: Expert

Home Town: Houston, Texas, USA

Living In: Tucson, Arizona, USA

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Reviewed: Apr. 5, 2009

This recipe is really nice and I liked the fact that it satisfied the chocolate craving but did not end up sickly sweet. I used Digestive Biscuits as family do not like the flavour of graham crumbs and the only chocolate I had on hand was beads of Belgian dark chocolate. It worked very well for me. My family liked it very much. Thank you for posting an easy and yummy bar.

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Hummingbird1st

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Reviewed: Apr. 4, 2009

Very good! So sweet and rich...perfect for the sweet tooth!

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millerjf

Cooking Level: Intermediate

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Reviewed: Apr. 1, 2009

Love coconut, so I bought some coconut cookies and zapped them in the processor. Easy to make and quick. Just a little will satisfy and please. Thanks. Pax,Anne

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Anne

Cooking Level: Expert

Living In: Homosassa, Florida, USA

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Reviewed: Apr. 1, 2009

OMG !! YUM!! Only had 1 can of sweetened condensed milk, used 3/4 c. choc chips with the rest of ingredients. Very easy & tasty, will definatley be making this often.(will these add inches to the waistline ? lol)

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Joanne

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Reviewed: Apr. 1, 2009

This recipe was very easy to make and truely a joy to eat!!!Also makes a very nice recipe in a jar to give out as gifts.

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MONICA397

Cooking Level: Expert

Home Town: Marrero, Louisiana, USA

Living In: Bixby, Oklahoma, USA

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Reviewed: Mar. 22, 2009

This recipe is so easy and soo tasty. I added extra coconut and extra chocolate chips. Very very good. And very very easy.

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blakr0seimm0rtal

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Reviewed: Mar. 19, 2009

These were AWESOME! They were a huge hit with everyone!! Only having to buy and use 4 ingredients was great and the preparation couldn't have been any easier, either. You can keep all of the ingredients on hand and whip them up as a quick dessert anytime. I am passing this recipe along to my friends, too.

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RedBrook73

Cooking Level: Intermediate

Living In: Brooklyn, New York, USA

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Reviewed: Feb. 6, 2009

Wow these came out really really good! I did add a little extra coconut after reading previous comments. They are awesome.

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ColleenK

Cooking Level: Beginning

Home Town: White Oak, Pennsylvania, USA

Living In: Irwin, Pennsylvania, USA

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Reviewed: Jan. 20, 2009

Very easy, doubled the chocolate! Good. Thanks, my kids loved them ;-)

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jbundles

Cooking Level: Intermediate

Living In: Huntington Beach, California, USA

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Reviewed: Jan. 19, 2009

They tasted almost like Mars Bounty, with the chocolate mixed through rather than as a layer! Easy to make.

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sugarspice

Cooking Level: Beginning

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Reviewed: Dec. 15, 2008

I must of done something wrong??..i followed the recipe to a t and my bars are gooey and didnt turn into a bar?? can somebody please help?:(

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C.Brock

Cooking Level: Intermediate

Home Town: Moses Lake, Washington, USA

Living In: Spokane, Washington, USA

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Reviewed: Dec. 11, 2008

Love this recipe! The second time I made it I also added some chopped nuts and it really enhanced the flavor and texture. I also like backing these on 9x13 pan and making them a little thinner.

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Iryna S.

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Reviewed: Dec. 11, 2008

VERY sweey but VERY yummy! I'll be making these once a month to satisfy those choclate cravings! Husband (the sweet tooth) almost ate the whole pan in one sitting. Men! lol Great recipe!

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JacksHarleyBrat

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Reviewed: Nov. 9, 2008

I had the same problem as a few of the other reviewers who noted that these are way too gooey and sticky (and I even added more crumbs and less condensed milk than the recipe called for!), and they were far too sweet. I might try it again with modifications, maybe less condensed milk and add more crumbs or some flour or something else to soak up the sweetness. They were easy though...

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wiven57

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Reviewed: Jul. 28, 2008

I added crushed m&m's to the top for added chocolate (because, seriously, you can never have enough), and my family loved them. they were gone within 3 days, tops.

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RC

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Reviewed: Jul. 16, 2008

Awsome and so simple to make! I added another 1/2c coconut and more choc chips to make them more sinfully yummy!

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EMSGIRL

Cooking Level: Intermediate

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Reviewed: Jul. 5, 2008

I might have done something wrong. Mine never really hardened up. It did taste good thought. I tried to toast the coconut before I made the candy because I like the flavor better and so that might have changed the overall outcome. So I hope you have better luck than I did. We drizzled with melted chocolate too!

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firehedchef

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Reviewed: Jul. 1, 2008

They were delicous except it was chewy on he edges and the bottom. I would also decrease the cocont and increase baking time to 40 min., but other than that it was good.

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