The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 12, 2011
Loved these! will definitely make again. So easy! followed the recipe and came out great. They have a great crunchy crumble to them. Like other reviews have said peanut butter on them is good too. They aren't any sweeter than your average cookie. Just a powdered sugar flavor rather than the granulated. Yes you need milk but don't all cookies! And you can sample the dough since there are no eggs!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jul. 12, 2010
This recipe has been in my family since I was a kid and we love them! They are at every carry in and holiday event. :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Photo by Elizabeth Young
Reviewed: Jan. 13, 2010
These cookies are not too sweet to eat alone, they are just delicious by themselves. That is why you can't eat just one. Everyone that I know who has eaten them has said they are truly delicious. So many people have told me that I should try to get a company to sell them for me. I am the original owner of this recipe and put it on the internet on recipe sites in 1999. Try them you will just love them! I have finally been able to upload this photo of my cookies.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 1, 2002
Too sweet to enjoy on its own, but good if eaten with a tall glass of milk. Also terrific with peanut butter.
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