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Photo of: Tina's Shortbread Chocolate Chip Cookies

Tina's Shortbread Chocolate Chip Cookies

Submitted by: Tina Fox
Living In: Lake Arrowhead, California, USA
This cookie is incredible. It's so rich and tasty. I cannot tell how many times I get asked for this recipe. Everyone loves it and it's easy to make. These keep very well. You can make dough ahead time and freeze it. Defrost when ready to use and follow baking instructions. Great cookie for the holidays. 

Photo of: Chocolate Chip Shortbread Cookies II

Chocolate Chip Shortbread Cookies II

Submitted by: Lindy
Shortbread cookies with chocolate chips and pecans. If you don't like pecans, you could add toasted coconut instead. Don't be put off by the amount of butter, this recipe makes a very large batch. 

Photo of: Chocolate Chip Shortbread Cookie Logs

Chocolate Chip Shortbread Cookie Logs

Submitted by: Rhonda Golub
Delicious shortbread logs with chocolate chips in the cookie and dipped in chocolate and nuts on the end. 

Photo of: Chocolate Chip Cookies II

Chocolate Chip Cookies II

Submitted by: Rachel Miller
My family loves my cookies very much. I hope that you and your family enjoy them. 

Photo of: Chocolate Chip Kiss Cookies

Chocolate Chip Kiss Cookies

Submitted by: Jan Taylor
Chocolate chip cookies wrapped around chocolate kiss candy. 

Photo of: Never Fail Chocolate Chip Cookies

Never Fail Chocolate Chip Cookies

Submitted by: Becky Held
This is a dynamite chocolate chip dough that has never failed me. 

Photo of: Mom's Chocolate Chip Cookies

Mom's Chocolate Chip Cookies

Submitted by: Pam
Chocolate chip cookie made with instant vanilla pudding. 

Photo of: Chocolate Chocolate Chip Cookies III

Chocolate Chocolate Chip Cookies III

Submitted by: Walt
A double dose of chocolate! 

Photo of: Mel's Magnificent Chocolate Chip Cookies

Mel's Magnificent Chocolate Chip Cookies

Submitted by: Mel
These soft, chewy cookies are a favorite of my friends. 

Three Hundred Chocolate Chip Cookies

Submitted by: Tracey Eller
Basic chocolate chip cookie recipe, which makes 1 dozen ice cream scoop size cookies, multiplied by 25 (thank you, cooking program for doing the math!) 
 
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