More Recipes Like Chocolate Chip Pumpkin Cookies

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Pumpkin Chocolate Chip Cookies

Submitted by: Marietta Slater
Provided by: Taste of Home

'I'm one of the cooking project leaders for my daughter's 4-H club, where these soft delicious cookies were a great hit with the kids,' reports Marietta Slater of Augusta, Kansas.

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Pumpkin Chocolate Chip Cookies II

Submitted by: Stephanie

This is a wonderful autumn cookie and especially tasty at Thanksgiving served warm.

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Pumpkin Chocolate Chip Cookies III

Submitted by: Jennifer

If you like pumpkin pie and chocolate, you'll love these cookies. I think they taste best when they are cold from the refrigerator.

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Pumpkin Chocolate Chip Cookies I

Submitted by: Beth

You will be glad you tried this unique combination of nuts, chocolate, spices, and pumpkin.

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Egg Free Chocolate Chip Pumpkin Cookies

Submitted by: Arlene Hansberger

This is a wonderful recipe when there are no eggs in the house and you have to make cookies. They are a very moist cookie and freeze well.

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Chocolate Chip Pumpkin Cookies

Submitted by: Diane

Delicious and spicy pumpkin cookie with chocolate chips. The walnuts are optional.

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Crystal's Chocolate Chip Pumpkin Cookies

Submitted by: CrystalRab

Living In: Ringtown, Pennsylvania, USA

Pure pumpkin mixed with chocolate chips and walnuts makes these easy drop cookies a perfect autumn treat.

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Pumpkin Chip Cookies

Submitted by: Tami Burroughs
Provided by: Taste of Home

These golden cake-like cookies are my favorite, especially around the holidays. They disappear quickly from my dessert trays. The subtle pumpkin and cinnamon flavors pair nicely with chocolate chips. -Tami Burroughs, Salem, Oregon

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Double Chocolate Chip Cookies

Submitted by: Diane Hixon
Provided by: Taste of Home

'Who doesn't like chocolate chip cookies?' inquires field editor Diane Hixon, who credits cocoa in the batter for the double dose of chocolate in her treats. These disappear fast from the cookie jar in her Niceville, Florida home!

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Raisin Chocolate Chip Cookies

Submitted by: Carol Jernigan
Provided by: Taste of Home

One day when making cookies, I discovered I didn't have any eggs. In a panic, I called my grandmother for expert advice, and she told me to use mayonnaise. These turned out to be the most moist and delicious cookies I'd ever eaten!

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