Chocolate Chip Pie III Recipe
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Chocolate Chip Pie III

By: GINNY LEE 
"Very, very rich. Easy to make, especially for inexperieced bakers."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (38)

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

Calculate

 

Original Recipe Yield 1 pie
 

Ingredients

  • 1 cup white sugar
  • 2 eggs, lightly beaten
  • 1/2 cup chopped pecans
  • 1/2 cup all-purpose flour
  • 1/2 cup butter, melted
  • 1 cup semisweet chocolate chips
  • 1 (9 inch) pie shell

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Combine cooled melted butter or margarine and sugar, eggs, pecans, flour and chocolate chips; mix well. Pour the mixture into the unbaked pastry shell and bake in the preheated oven for about 1 hour. Let cool and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 474 | Total Fat: 29.2g | Cholesterol: 83mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 24, 2009 by DM COOK   view full review
Deeeeelicious pie! I was searching for a recipe to use up some extra refrigerated pie crusts...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 19, 2008 by Alice   view full review
I too enjoyed this pie but made the following changes - 1/4c white and 3/4c brown sugar, mixed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 14, 2006 by Brenda Lisle   view full review
I love this pie. I use to make it and lost the recipe. Thank you for sharing it! I thought...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 10, 2009 by CissieH   view full review
This was GREAT!!! The only change I made (per other reviews) was to use 1/2 cup white sugar...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 28, 2008 by moonxfive Supporting Member (Click to learn more about Supporting Membership)  view full review
This was prety good. It came out very moist and chocolate chips in every bite. I did use brown...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 14, 2008 by redds   view full review
I just made this today, I followed the recipe exactly, it turned out great. Very rich and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 24, 2006 by Norma Jean   view full review
Made this today. Only had a cup of mixed chocolate and peanut butter morsels. I used that...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 26, 2010 by LeahD   view full review
This was pretty yummy. Very sweet though. I did the 1/2 brown sugar 1/2 white sugar thing and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 7, 2010 by Tflipp   view full review
This pie is absolutely delicious. I altered the recipe a bit by using 1 cup of brown sugar and...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 4, 2010 by sdmccall   view full review
My 4 year old daughter hated it, my husband thought it was ok but didn't want to take it to...

 

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