Reviewed: Feb. 8, 2012

Great recipe. I didn't have chocolate milk so I made a cup with hershey's syrup. Worked great! I topped with whipped cream, mini choco chips, and powdered sugar!

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Reviewer:

hcatanzaro

Reviewed: Oct. 23, 2011

Very yummy results! My alterations were 1.5 tsp baking powder instead, half whole and half white wheat, regular milk instead (didn't have chocolate,) and added walnuts!

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Reviewer:

Allison

Reviewed: Aug. 20, 2011

The batter was too runny. They were ok, but not light and fluffy like other pancake recipes I've tried. My chips burned :-(

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Reviewer:

princesa97

Cooking Level: Intermediate

Reviewed: Aug. 1, 2011

We just used regular milk and 1 tsp of vanilla, otherwise everything as written - quicky, tasty recipe, thanks!

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Reviewer:

SADS

Cooking Level: Intermediate

Home Town: Atlanta, Georgia, USA

Living In: Navarre, Florida, USA

Reviewed: Jul. 13, 2011

I just made this and they were great. I was looking for a chocolate pancake recipe and found this. I had to make chocolate milk with cocoa powder because we were out of syrup, but they still turned out great. I also used white chocolate chips and sprinkled them in the batter on the griddle for more even distribution. I'll be making them again for sure.

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Reviewer:

rrichardson

Reviewed: May 25, 2011

Absolutely wonderful! I made these for my boy-friend on Valentine's Day and cut them out into little heart shapes. He couldn't get enough!

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Reviewer:

jessikacan2

Reviewed: May 25, 2011

These are the best chocolate chip pancakes I have ever made! My husbands and kids loved them and I will probably be making them once a week! I followed the recipe exactly, using 1 tablespoon of chocolate syrup with a cup of milk.

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Reviewer:

scron13

Reviewed: May 10, 2011

Delicious! I used regular choco chips and blended them down. Family favorite! Also, one time I used regular milk instead of the choco milk and they were good too - but not as good as the original!

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