Reviewed: Jul. 26, 2008

These were really tasty. Nice and light and fluffy. The only change I made was that I used half whole wheat flour. I wasnt too sure about the syrup because Im not a huge fan of honey, but it was really good. My kids loved these too so I'll definitely be making these again :)

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Mrs.Williams

Cooking Level: Intermediate

Home Town: Ventura, California, USA

Living In: Idaho Falls, Idaho, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 14, 2008

Very easy to make and very tasty, reminds me of a normal pancake recipe my mum used to make with added chocolate chips.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

mntbom

Cooking Level: Expert

Home Town: Morgan, Utah, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 9, 2008

HaPpY BiRtHdaY Eddie! I made these for my son's 7th birthday. I told him he could have a special birthday breakfast and this is what he wanted along with eggs,bacon,toast & chocolate milk! I followed the recipe but my first pancake was a little thick so i added a couple drops of milk until it was right. I will never buy pancake mix again! i put a candle in his pancakes and sung HB~what a great way to start the day! Thank you allrecipes

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Eddie's mom

Cooking Level: Beginning

Home Town: Philadelphia, Pennsylvania, USA

Living In: Dover, Delaware, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 5, 2008

it was an EXPLOSION of goodness, it was like eating pancakes from heaven on a cloud of happiness. DELISH.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

bennyandthejets

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 3, 2008

These were really good. We used extra chocolate chips, and forgo the syrup for just butter as a topping. They are actually really tasty reheated up in the microwave. Thanks for sharing.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

irish carfi

Cooking Level: Intermediate

Living In: Atlanta, Georgia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 1, 2008

Amazing recipe as is. Quick and delish. Thankx!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Carly Lynn

Cooking Level: Intermediate

Living In: Romeoville, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 27, 2008

A little tip: NOTHING!!! This is a very GOOD recipe!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Becca

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 23, 2008

These are the BEST pancakes ever! I do not change anything with the batter except I add bananas... sooo YUMMY. And they really are not the same without the syrup. Perfect

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

kayka

Home Town: Redding, California, USA

Living In: Kodiak, Alaska, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 14, 2008

If I could give this recipe 10 stars, I would! These pancakes are delicious and my family immediately fell in love with them! Thanks...

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

VeggieGirl2224

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 11, 2008

Oh. My. Gosh. I made these twice, as an easy dinner, as written (except for the syrup as I didn't have that much honey). We loved them. The third time, again as a dinner, I added about 2t orange extract and made the syrup. Fabulous. We've decided these are an easy dinner that most certainly don't need a desert! Leftovers are great the next morning (or for lunch).

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

JSAVIDGE

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 9, 2008

My little brother loved these! I liked that they tasted different from the pancakes i usually make. A refreshing change.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

edt

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 6, 2008

These were delicious and very easy to make. The syrup recipe went well with them, but I still prefer the thick bottled syrup to eat with my pancakes. It tastes just like a chocolate chip cookie in a pancake! The bf loved them. This is a keeper!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

pink

Cooking Level: Intermediate

Home Town: Aurora, Indiana, USA

Living In: Moores Hill, Indiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 30, 2008

These pancakes were so light, fluffy and yummy. The cinnamon syrup was a great touch. We'll make these again and again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Jennifer

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 26, 2008

very good. I did add vanilla like others said.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

joann76

Cooking Level: Expert

Home Town: Brooklyn, New York, USA

Living In: Spring Hill, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 25, 2008

Didn't change a thing and LOVED THEM.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Tiffany B

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 14, 2008

These pancakes are AMAZING!!! Not only do they turn out beautiful and fluffy everytime but they taste wonderful! We usually omit the chocolate chips and the syurp listed but we make these all the time. I do add a splash of vanilla (thanks to one reviewer). I have shared this recipe with so many people they love my pancakes and i just can't steal all the credit...although i wish i could! I have found they do better if you whisk all of the wet ingredients togegther prior to putting them in with the dry ingredients, not sure why that helps...but they are amazing!! Thanks!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

bcsherwood

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 10, 2008

Made these for a giggling group of 10 year old girls after a sleepover and they were so excited to eat choco-chip pancakes. The basic batter is good with or without the chips. Nice and fluffy and light. Since some people wanted plain cakes, I added the chips onto each one after pouring out onto the griddle. Worked great.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Laurie S.

Cooking Level: Intermediate

Home Town: Troy, Michigan, USA

Living In: Midland, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 4, 2008

wow these were great. I added more mike since the batter was too thick but they sure were great didn't need to add any syrup

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

MRSWALP29

Cooking Level: Intermediate

Living In: South Burlington, Vermont, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 4, 2008

Wow - these are great! By far the fluffiest pancakes I've ever made, and so simple. The only thing I changed was to substitute 1 C flour with 1C whole wheat flour.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

CAPERSTEF

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 29, 2008

These are very tasty! I prepared the triple amount of the dry ingredients, mixed them together, including the chocolate chips and stored the mix in an airtight box as a homemade pancake mix. So I just had to combine 1 cup of the mix, 1 egg, 2 tbsp. oil and 3/4 cup milk, which made enough pancakes for me and my boyfriend for breakfast. We ate them with normal maple syrup and they were excellent! Maybe I would prepare the mix as a gift as well.

Was this review helpful? [ YES ]
0 users found this review helpful