Chocolate Chip Muffins Recipe
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Chocolate Chip Muffins

By: Janice  
"Easy, quick and good!"

Rating: This weblink has been rated 342 times with an average star rating of 4.1 Read Reviews (293)

Rate/Review | 4,234 people have saved this

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 1 dozen
 

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 1/3 cup vegetable oil
  • 1 egg
  • 3/4 cup mini semi-sweet chocolate chips
  • 3 tablespoons white sugar
  • 2 tablespoons brown sugar

Directions

  1. Heat oven to 400 degrees F (205 degrees C). Grease bottoms only of 12 muffin cups or line with baking cups.
  2. In a medium bowl, combine flour, 1/2 cup sugar, baking powder, chocolate chips, and salt; mix well. In a small bowl, combine milk, oil and egg; blend well. Add dry ingredients all at once; stir just until dry ingredients are moistened (batter will be lumpy.)
  3. Fill cups 2/3 full. Sprinkle tops of muffins before baking with a combination of 3 tablespoons sugar and 2 tablespoon brown sugar.
  4. Bake for 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool 1 minute before removing from pan. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 257 | Total Fat: 10.8g | Cholesterol: 19mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2007 by MANDACOOK1 
I have been using this recipe for a year now and it is my "official" chocolate chip muffin... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2005 by WHITE CHOCOLATE 
Delicious and moist! I made some changes to the recipe; I added 1 cup milk, 1 cup chips, 1 cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2003 by JENN_YU 
These turned out great - I followed the advice of other reviewers and used 1 cup milk (instead... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2004 by MSGYPSYLEE 
I made these this morning. They were super easy to put together. The smell was wonderful and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2003 by Rebslo 
Very easy, but I would probably not make again. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2007 by QAEDON 
I just felt like muffins tonight, so I found this recipe. SUPER EASY. I used 1 cup of milk... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2003 by DAHLIA2 
These muffins were ok, but not the best by far. I'll keep looking. I did add 1 cup of milk... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2005 by Nikki 
Really, really good. Deliciously moist. I changed the bake time to 18 minutes as suggested,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2003 by MLPUGLIESE 
I thought these were delicious and very quick & easy to make. I didn't use the topping/glaze... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2003 by BENTLA 
Not as moist as I would have liked it and a bit too dry. MORE

 
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