Chocolate Chip Muffins Recipe
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Chocolate Chip Muffins

By: Lori Thompson 
"'Both my daughters love these sweet muffins,' reports Lori Thompson of New London, Texas. 'I usually double the recipe so I have extras to keep in the freezer for a quick breakfast or snack.'"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (202)

3,320 Saves

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 egg
  • 3/4 cup milk
  • 1/3 cup vegetable oil
  • 3/4 cup miniature semisweet chocolate chips

Directions

  1. In a large bowl, combine the first four ingredients. In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips. Fill greased or paper-lined muffin cups three-fourths full. Bake at 400 degrees F for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing to a wire rack.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 3, 2007 by Luwebby   view full review
YUUMMMYYYY!!! I made a few changes though. I added an extra 1/4 cup milk, 1 tsp vanilla...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 30, 2007 by KarlsChef   view full review
This is a great basic recipe for chocolate chip muffins. They turned out perfect. It is a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 4, 2008 by AMYG   view full review
Don’t listen to the negative reviews! This was a fine fast recipe! I followed it exactly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 13, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Wonderful muffin! Not overly sweet so they're perfect for breakfast! I added a heaping tsp. of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 12, 2008 by Muffintopmommy   view full review
I like them very much. Easy to make. I did add some extra milk bc the batter was sooo thick. I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 8, 2008 by MUFFINLOVER14   view full review
This recipe was easy to make, but that was the only good part about it. When they were done...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 17, 2008 by Lilijo   view full review
This is a really good basic muffin recipe. I read some of the reviews so I increased my milk...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 11, 2007 by 3monkeys   view full review
I did not like the texture of this muffin. Mine was more like a biscuit with chocolate chips....
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on May 1, 2008 by marsha772   view full review
Wow these muffins dissapeared so fast! They were just perfect - moist, fluffy, and just the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 21, 2007 by Rachel R.   view full review
Excellent recipe. I did add the extra 1/4 cup milk and a few more chocolate chips. They were...

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