Reviewed: Apr. 10, 2012

this was delicious! I only wish there was a way to make it low calorie too

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Reviewed: Jun. 30, 2011

I have been on this site for years, and this is the first review I have submitted. This ice cream is the best homemade ice cream I have ever tried. I always double the recipe and still it is always gone by the next day. My husband and kids adore it. I highly recommend to others.

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cndngrl2

Cooking Level: Intermediate

Home Town: Toronto, Ontario, Canada

Living In: Barrie, Ontario, Canada

Reviewed: Aug. 10, 2010

Looks soo good! i buy mine store bought, if i had the right tools to make ice cream i would try this!

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bella<3

Cooking Level: Expert

Reviewed: Jul. 18, 2010

This ice cream was incredibly creamy and delicious--especially considering all of the fat free ingredients. Being an emotional teenage girl (hahaha) I make this whenever I'm having boy problems (although I add LOTS more chocolate;) This is proven to heal a broken heart:)

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PixieDust1221

Reviewed: Jan. 6, 2010

This ice cream was wonderful. I followed the directions exactly except I did not use the green food coloring we just ate our white. Also I only put it in the freezer for 5 hrs and I did stir it a couple of times to mix in the chocolate chips.

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rivarat

Reviewed: Jul. 4, 2008

The sweetened condensed milk in this recipe makes it t-o-o sweet! The taste reminds me of when store bought ice cream sits too long in the freezer.

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6 users found this review helpful

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Deludebar

Cooking Level: Expert

Home Town: Columbia, Maryland, USA

Living In: Gainesville, Florida, USA

Reviewed: Jul. 18, 2007

This was very good and easy. I will make this again.

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Kristen

Cooking Level: Intermediate

Home Town: Toledo, Ohio, USA

Living In: Cary, North Carolina, USA

Reviewed: Jun. 19, 2007

A absolutely amazing low fat recipe! Much better then anything I can find at a store!

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AEENJOY

Cooking Level: Intermediate

Reviewed: May 11, 2007

I liked this recipe; it was easy and very creamy. I did use mini chocolate chips instead, which worked very well--though I added them a little late in the mixing process (after it had already thickened). My only complaint was that it was a tiny bit chalky, but for low fat, it satisfied my craving for ice cream!

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3 users found this review helpful