Ooh, are these good! I am gluten free and on a perpetual diet, so these are *perfect* for me! I got a brilliant idea and tried a batch with powdered peanut butter instead of cocoa. Learn from my fail: don't bother! It deflated a beautiful batch of meringue into brown peanut-egg goo. The cocoa batches, on the other hand, have always turned out. These same cookies sell for $6 at the local grocery store. I feel pretty nifty when I make my own fresh ones at home.
Was this review helpful?
0 users found this review helpful
Ooh, are these good! I am gluten free and on a perpetual diet, so these are *perfect* for me!...