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Chocolate Chip Meringue Drops

SUBMITTED BY: S.N. Noble  PHOTO BY: Sheryl 

"These are lower in fat than most cookies and do not last long, so be prepared to make them often!"
Chocolate Chip Meringue Drops Recipe
RECIPE RATING:
This recipe has been rated 75 times with an average star rating of 4.5
Read Reviews (56)
PREP TIME  15 Min
COOK TIME  3 Hrs
READY IN  3 Hrs 15 Min
Original recipe yield 40 cookies

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 egg whites
  • 1/2 cup white sugar
  • 1 teaspoon vanilla extract
  • 3 tablespoons unsweetened cocoa powder
  • 1/2 cup semisweet chocolate chips

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Preheat oven to 250 degrees F (120 degrees C). Line 2 baking sheets with aluminum foil or parchment paper, and set aside.
  2. In large metal or glass bowl, beat the egg whites on high speed with an electric mixer until soft peaks form. Gradually add sugar while continuing to beat until they hold stiff peaks. Mix in the vanilla and cocoa on low speed, then fold in chocolate chips by hand. Drop small mounds of the mixture onto the prepared baking sheets, spacing 1 inch apart.
  3. Bake for 1 hour in the preheated oven. Turn off oven, and leave the cookies in the oven for 2 more hours, or until centers are dry. Remove from pan and store in an airtight container.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Nov. 13, 2003 by sosso 
Awesome! Can't believe these cookies are so low fat. I made 24 good size ones instead of 40... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Aug. 15, 2005 by lordst2 
These are extremely simple to make, and I can also confirm that Splenda does work well if... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Dec. 24, 2003 by Shiloh 
Yum! It's almost impossible to believe that these cookies are low fat because they taste... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Mar. 15, 2006 by juliet1980 
The first time I made these cookies, I think I might have overbeaten the eggs because the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Apr. 29, 2005 by OTECH 
loved this recipe. I'm a WW member, and this is a treat worth sharing with other members. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Feb. 13, 2005 by ELISAN 
Great Recipe! Just a hint: I have discovered that this recipe turns out better on low... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 4.53 star rating.
Reviewed on Jan. 18, 2005 by TXCUTIE920 
I GIVE UP!! I've tried to make these cookies three times now and each time they've turned out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Jul. 30, 2007 by PINKBABYCOOK 
Very light and delicious! I love adding in walnuts for a different texture. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Dec. 27, 2004 by NERDFARM 
I love these cookies! I followed another rater's suggestion and used dark chocolate chips; I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Mar. 27, 2003 by MIGNON1 
Easy and delicious. I used 1 cup of chocolate bits, because 1/2 cup did not seem to be... MORE

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Nutritional Information
Chocolate Chip Meringue Drops

Servings Per Recipe: 40

Amount Per Serving

Calories: 22

  • Total Fat: 0.7g
  • Cholesterol: 0mg
  • Sodium: 3mg
  • Total Carbs: 4.1g
  •     Dietary Fiber: 0.2g
  • Protein: 0.3g

VIEW DETAILED NUTRITION

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