SORT REVIEWS BY: DATE

| RATING | MOST HELPFUL

Reviewed: Jun. 23, 2008

they were ok...the taste was nice, but the rice cereal turned hard the next day and wasn't crispy any more. Hard lumps made the texture terrible...sorry. I really liked the idea of these cookies when i read the recipe but i won't make them again.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

melh1977

	Cooking Level: Intermediate Home Town: Sydney, New South Wales, Australia
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Mar. 31, 2007

Do NOT eat these while they are warm! Usually I love CC cookies right out of the oven, but not these! They were terrible, but once they cool off they crisp up and are pretty good. I would probably look for a better CC cookie recipe, unless I really needed something crispy. They might be better with pecans or walnuts in them...

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

LINDAMDOW


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jan. 26, 2007

I doubled this recipe and used brown sugar cause i had no white sugar. Hmmm These cookies were interesting. They were hard to bake as other reviewers said, very crumbly. I think maybe one cup of krispies is good enough. I am going to try it with only half what it calls for of the rice cereal next time and see if that makes a difference. If anyone has any other ideas to make it less crumbly please let us know lol I tried the water as well. These are good cookies but could be wayyyy better... PS ok i just added some more margarine and sugar and that made it less crumbly!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Angel Cat


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Apr. 29, 2006

I changed the proportions to only 1-1/4 cups of flour and 1 cup of cereal and my dough came out fine. But I don't think the addition of the cereal did a whole lot for me. I probably wouldn't make again.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

chellebelle

	Cooking Level: Intermediate Living In: Olympia, Washington, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 2, 2004

Save the crispy rice cereal for Saturday morning cartoons. If you use them for these cookies you will be haunted by the ghost of Mr Kellogg for the rest of your days. The dough is way too crumbly.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

SPELLCRAFT

	Cooking Level: Expert
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jul. 14, 2003

Although this cookie had a great flavor it was hard to keep dough together to bake, too crumbly.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

RENDA


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jul. 14, 2003

This is a great recipe..my family loves them. I added about 1 tablespoon of water, however, since the mixture was a little crumbly and used miniature chocolate chips. These disappeared quickly at my house!

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

BESTCOOKER

	Cooking Level: Expert Living In: Racine, Ohio, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jul. 14, 2003

I agree with you others who said the dough is too crumbly. I also added water to it. I think next time I will reduce the amount of add-ins...2 c. of rice krispies is probably overdoing it. The dough is so delicious by itself -- the add-ins end up overpowering the cookie. I substituted some peanut butter chips for a portion of the chocolate chips, and I used Cocoa Krispies instead of regular. And I added an extra splash of vanilla extract for good measure. I found the cocoa krispies got a LITTLE bit gummy in the cooking process. Did anyone else have this result?

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

CONNIE GUNDERSON


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jul. 13, 2003

These cookies were good. I had no problem with the dough. I did cut the amount of chocolate chips in half,though. The amount called for was just too overpowering for us. The rice crispies did not turn out quite as crunchy as I thought they would.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

LISA MAC


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jul. 12, 2003

My family was hungry for chocolate chip cookies. They requested crispy and chewy. I found this recipe on my computer and made them. What rave reviews they received!! My husband that doesn't really like sweets that well took them to work and they all ranted and raved about these crispy chewy cookies. I will definitely be making these cookies again.

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

MEMORYWOOD


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?