The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Aug. 3, 2009
this is everythin it promises to be!! A good classic
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Cooking Level: Beginning

Home Town: Mississauga, Ontario, Canada
Living In: Oakville, Ontario, Canada

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The reviewer gave this recipe 1 stars. This recipe averages a 4.49 star rating.
Reviewed: Aug. 2, 2009
I don't know what happened but these were the flattest cookies I've ever made. I followed the recipe to the letter and all I ended up with was some cookie dough to put in the freezer for my daughter.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Jul. 7, 2009
I always have a problem with chocolate chip cookies ending up too flat or crispy. These turned out really soft and slightly puffy. The only change I made to the recipe is to use sugar free vanilla pudding. Yum!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Jun. 10, 2009
I think these were my favorite chocolate chip cookies EVER. I used vanilla pudding and increased the flour to 2.5 cups, otherwise made according to recipe. Only baked for 8 minutes. Completely fabulous.
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Cooking Level: Intermediate

Home Town: Springdale, Arkansas, USA
Living In: Hampton, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
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Reviewed: May 30, 2009
This was a good recipe, I made it my own though by using chocolate pudding, instead of chocolate chips by themselves I also added heath, and reese's from my food processor..... Def good, ALSO I added a big spoonful of sour cream, I didnt messure... They were so rich and moist, They came out perfect, aliitle crip on the outside and soft on the outside. Def a keeper.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Apr. 15, 2009
Perfect cookies! Very moist and sweet.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 30, 2009
I followed the recipe exactly as given. The cookies turned out moist and chewy with a great flavor. I baked the first pan for 10 minutes, subsequent pans were baked for 12 minutes. This yielded sturdier cookies that were still moist, chewy and flavorful. The only thing that kept me from giving this recipe 5 stars is that they cookies were a little flatter (once cooled) than I was looking for. The cookies turned out excellent. I will be making this recipe again, but may experiment with the chips, adding nuts, etc.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 25, 2009
These are some of the best chocolate chip cookies I've ever tasted. Chewy, sweet and delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 8, 2009
These were very good cookies. Mine usually turn out flat when i use the recepie on the bag of chips. I used Choc. pudding instead of vanilla. Cookies were awsome!
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Cooking Level: Expert

Living In: Corpus Christi, Texas, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.49 star rating.
Reviewed: Jan. 23, 2009
Not good at all. The only reason I but two stars is that a cookie did come out. Way to much salt, and the cookie taste like flour.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Dec. 11, 2008
These were great! Chewy and just plain delicious. The package of pudding makes them nice and moist.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Dec. 7, 2008
These cookies were delicious and simple to make. I put the dough in the fridge for a few minutes before i rolled it into balls and it was so much easier to roll. The final product was a little flatter than i like but they were still chewy. Overall great cookie i will make again!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Aug. 28, 2008
Moist and chewy! I used mini m&m baking pieces instead of chocolate chips and vanilla pudding instead of white chocolate....very, very nice texture and taste!
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Cooking Level: Intermediate

Living In: Lillooet, British Columbia, Canada
The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: May 28, 2008
Excellent cookie recipe. The pudding mix makes them very soft and chewy. My fiance requests these regularly, as do my coworkers!
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Apr. 27, 2008
Very good.
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Cooking Level: Expert

Home Town: Rockford, Illinois, USA
The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Apr. 3, 2008
These were sooooo! good that I ate six of them right out of the oven (and that isn't good for my already expanding waist line)! Much better than the standard toll house cookies I've been making.
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Photo by coastie

Cooking Level: Beginning

Living In: Mills River, North Carolina, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 26, 2008
The pudding is definately the key to these soft yummy cookies. They never last long around our house. I even hide a few from the kids so I have my own personal stash. Very Good!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Photo by Annie
Reviewed: Feb. 13, 2008
These cookies are great. I made way too many of them, so i sent some of them to work with my husband, and everybody loved them. They stay soft long after they are baked, and they're just great. This is easily one of my favorite cookie recipes.
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Photo by Allrecipes

Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Feb. 3, 2008
these cookies are so wonderful, everyone loves them(and asks for the recipe). I use vanilla instant pudding instead, very tasty. thanks for an awesome recipe!
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Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Lakewood, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Dec. 29, 2007
My whole Family LOVED this one even my Dad and he is picky his about chocolate Chip cookies!!I used them to get my oil changed...
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Cooking Level: Intermediate

Living In: Seattle, Washington, USA

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