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The reviewer gave this recipe 1 stars. This recipe averages a 2.96 star rating.
Reviewed: Jun. 24, 2008
I did not care for this.
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Reviewer:

ashley01
Home Town: Austin, Texas, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 2.96 star rating.
Reviewed: May 22, 2008
these were really good!! if you like flat chewy cookies!! but if you like a little more thicker cookies then you should add about 1/2 a cup of extra flour!!
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Reviewer:

RODNJILL
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The reviewer gave this recipe 1 stars. This recipe averages a 2.96 star rating.
Reviewed: Oct. 30, 2007
Horrible Recipe!!! I followed this recipe exact and the dough was sticky. I cooked only three cookies because I had a feeling they were not going to be right. Sure enough they ran together. I had to add in another 3/4 c flour to try and repair this recipe!!!
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2 users found this review helpful

Reviewer:

Mars
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The reviewer gave this recipe 3 stars. This recipe averages a 2.96 star rating.
Reviewed: Sep. 5, 2007
I made these cookies for my husband, and they were alright, but I had to add about 1 1/2 cups of flour in order to make them work.
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3 users found this review helpful

Reviewer:

Arielle
Photo by Arielle
Cooking Level: Professional
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The reviewer gave this recipe 5 stars. This recipe averages a 2.96 star rating.
Reviewed: Nov. 25, 2006
THESE COOKIES WERE THE BEST I HAVE EVER TASTED, I WILL DEFINITLY MAKE THEM AGAIN AND AGAIN. THANKS SO MUCH FOR THE RECIPE AND BY THE WAY I TOOK THE OTHERS ADVICE IN ADDING AN EXTRA HALF CUP OF FLOWER AND IT REALLY HELPS. IF ANYONE THINKS THEY HAVE A BETTER COOKIE RECIPE ID REALLY LIKE TO TRY IT CAUSE I HAVENT COME ACROSS ONE.
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Reviewer:

kibblie
Cooking Level: Professional
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The reviewer gave this recipe 1 stars. This recipe averages a 2.96 star rating.
Reviewed: Oct. 29, 2006
The taste of the dough was wonderful, however I had trouble with the consistency of the dough. It was much thinner than usual cooke dough, and the cookies came out pancake flat and were unsalvagable. Could be the gas oven I used...
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Reviewer:

navynurse17
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The reviewer gave this recipe 4 stars. This recipe averages a 2.96 star rating.
Reviewed: Oct. 10, 2006
One of the best tasting cookies I have ever had, after you get past the pan scraping....try to add 1/2cup extra flour. Really yummy
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4 users found this review helpful

Reviewer:

shoeguy
Photo by Allrecipes
Cooking Level: Expert
Home Town: Ottawa, Ontario, Canada
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The reviewer gave this recipe 3 stars. This recipe averages a 2.96 star rating.
Reviewed: Sep. 8, 2006
Great taste-- I think the scaling's off though, as it is here it needs more flour. I'm experimenting--looks like about two more cups would do perfectly. :)
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Reviewer:

Laura
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The reviewer gave this recipe 1 stars. This recipe averages a 2.96 star rating.
Reviewed: Aug. 10, 2006
Complete waste of ingredients. Will read reviews from now on.
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Reviewer:

Carmen
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The reviewer gave this recipe 4 stars. This recipe averages a 2.96 star rating.
Photo by Apple Jacks
Reviewed: Jul. 10, 2006
We called these "see-through" cookies, because of how much they thin out. However, they were quite delicious after adding 3/4 cup of self-rising flour and cooling the dough for a bit in the fridge. I was looking for a thinner cookie recipe that yields crispy edges and soft centers, and you definitely helped me get there, Carroll. Thanks!
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Reviewer:

Apple Jacks
Photo by Apple Jacks
Cooking Level: Beginning
Home Town: West Palm Beach, Florida, USA
Living In: Gainesville, Florida, USA
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The reviewer gave this recipe 1 stars. This recipe averages a 2.96 star rating.
Reviewed: Jul. 6, 2006
I consider myself a very good baker. However, I have to agree with the reviewers that said this is one of the worst chocolate chip recipes. You definitely need 3 cups of flour for this one to work out without running all over the tray. I was very disappointed in the recipe. I think someone got the amount of flour wrong for the ratio in this one.
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Reviewer:

VIVREYNOLDS
Photo by VIVREYNOLDS
Cooking Level: Intermediate
Home Town: Pittsburgh, Pennsylvania, USA
Living In: Bethel Park, Pennsylvania, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 2.96 star rating.
Reviewed: Mar. 26, 2006
These cookies were Awesome! They were so easy to make with my son. Yes they ran some but if you add about an 1/2 cup to a cup more of flour you will not have that problem. Doughy taste is the way we like them. Very Yummy. Will now make this my new cookie recipe!
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Reviewer:

Eric & Jenna
Home Town: Torrington, Connecticut, USA
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The reviewer gave this recipe 1 stars. This recipe averages a 2.96 star rating.
Reviewed: Feb. 16, 2006
These were the worst cookies ever!! I know now to read the reviews before I try a recipe. They ran all over the pan and didn't cook in the center.
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3 users found this review helpful

Reviewer:

REDBEENIE
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The reviewer gave this recipe 5 stars. This recipe averages a 2.96 star rating.
Photo by Matt Edwards
Reviewed: Feb. 11, 2006
I made this recipe for myself and my fiance and it was delicious! These cookies were NOT runny and were extremely light and fluffy. I recommend this recipes if you are looking for some quick, simple, yummy cookies.
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5 users found this review helpful

Reviewer:

Matt Edwards
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The reviewer gave this recipe 1 stars. This recipe averages a 2.96 star rating.
Reviewed: Nov. 27, 2004
This is the worst cookie recipe. They ran all over the pan and you had to scrape them off. I was very diappointed.
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2 users found this review helpful

Reviewer:

MOM2COLBY
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The reviewer gave this recipe 1 stars. This recipe averages a 2.96 star rating.
Reviewed: Jun. 13, 2004
These are the worst cookies I have ever had.
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Reviewer:

TREFUN
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The reviewer gave this recipe 5 stars. This recipe averages a 2.96 star rating.
Reviewed: Dec. 30, 2003
These are the BEST chocolate chip cookies I have ever made!!! (And I have made lots!)
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8 users found this review helpful

Reviewer:

SPURRELL
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The reviewer gave this recipe 3 stars. This recipe averages a 2.96 star rating.
Reviewed: Oct. 1, 2003
This is a decent all around cookie recipe. The cookies thinned out quite a bit! I omitted the milk. There was no earthly reason for it and would have made the cookies runny. Good flavor, just a basic cookie recipe.
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Reviewer:

MADAMEBRN
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The reviewer gave this recipe 5 stars. This recipe averages a 2.96 star rating.
Reviewed: Mar. 25, 2003
These cookies get rave reviews from everyone I make them for! They are thin and chewy and the little bit of milk adds an extra hint of richness. I've tried others after this and my boyfriend specifically requests these. Thanks for the great recipe.
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4 users found this review helpful

Reviewer:

JS1999
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The reviewer gave this recipe 5 stars. This recipe averages a 2.96 star rating.
Reviewed: Dec. 8, 2002
very yummy!!!!
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7 users found this review helpful

Reviewer:

KATHARINE BEDDINGFIELD
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