Chocolate Chip Cookies III Recipe
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Chocolate Chip Cookies III

By: Carroll 
"This is my mother-in-law's recipe. It never fails and they are great!"

This Kitchen Approved Recipe has an average star rating of 3.0 Rate/Review | Read Reviews (79)

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 4 dozen (approx)
 

Ingredients

  • 1 cup butter
  • 1 cup packed brown sugar
  • 1 cup white sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 tablespoons milk
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup semisweet chocolate chips

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a blender mix together butter or margarine, brown sugar, and white sugar. Remove from blender and add eggs, vanilla and milk.
  3. In a separate bowl, mix together flour, baking powder, baking soda, salt, and chocolate chips. Add moist mixture to dry mixture and mix well.
  4. Drop by teaspoon onto lightly greased baking sheets and bake for 9 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 107 | Total Fat: 5.2g | Cholesterol: 19mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 1 stars. This recipe averages a 3.0 star rating.
Reviewed on Oct. 27, 2002 by LILTWEETY   view full review
These were the absolute worst cookies that I ever made. They ran all over the pan. I made two...
The reviewer gave this recipe 2 stars. This recipe averages a 3.0 star rating.
Reviewed on Oct. 27, 2002 by LZECHER   view full review
The cookies ran all over the pan. I could hardly get them off of the pan.
The reviewer gave this recipe 5 stars. This recipe averages a 3.0 star rating.
Reviewed on Dec. 30, 2003 by SPURRELL   view full review
These are the BEST chocolate chip cookies I have ever made!!! (And I have made lots!)
The reviewer gave this recipe 3 stars. This recipe averages a 3.0 star rating.
Reviewed on Sep. 5, 2007 by Arielle   view full review
I made these cookies for my husband, and they were alright, but I had to add about 1 1/2 cups...
The reviewer gave this recipe 5 stars. This recipe averages a 3.0 star rating.
Reviewed on May 22, 2008 by RODNJILL   view full review
these were really good!! if you like flat chewy cookies!! but if you like a little more...
The reviewer gave this recipe 5 stars. This recipe averages a 3.0 star rating.
Reviewed on Nov. 25, 2006 by kibblie   view full review
THESE COOKIES WERE THE BEST I HAVE EVER TASTED, I WILL DEFINITLY MAKE THEM AGAIN AND AGAIN. ...
The reviewer gave this recipe 5 stars. This recipe averages a 3.0 star rating.
Reviewed on Dec. 8, 2002 by KATHARINE BEDDINGFIELD   view full review
very yummy!!!!
The reviewer gave this recipe 3 stars. This recipe averages a 3.0 star rating.
Reviewed on Dec. 8, 2002 by AMCEE   view full review
This was a quick and easy recipe. They do spread on pan little bit turns out good. They are a...
The reviewer gave this recipe 4 stars. This recipe averages a 3.0 star rating.
Reviewed on Oct. 10, 2006 by shoeguy   view full review
One of the best tasting cookies I have ever had, after you get past the pan scraping....try to...
The reviewer gave this recipe 5 stars. This recipe averages a 3.0 star rating.
Reviewed on Feb. 11, 2006 by Matt Edwards   view full review
I made this recipe for myself and my fiance and it was delicious! These cookies were NOT runny...

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