Recipe by Denece Frisbie
"This tastes exactly like cookie dough, for those of you who 'love' cookie dough! No eggs added, so safe to eat as a snack...well maybe not for your thighs. Excellent to make a little thicker and eat on a spoon or add more cream or milk and make a dip out of it!"
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packed light brown sugar
butter, at room temperature
1 1/4 cups
heavy whipping cream, or to taste
miniature chocolate chips, or more to taste
Used butterscotch chips and these are crazy good!!
This sounds SUPERB!!! Can't wait to try it! definitely trying this!!!
Incredible for that sweet tooth! Loved it just as written, except for m&ms instead (which made it fun as a dip). This would also be great for making homemade cookie dough ice cream! Authentic cookie dough flavor. Yum!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Chocolate Chip Cookie Dough Frosting
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 106
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