Photo of: Easy Chocolate Chip Pound Cake

Easy Chocolate Chip Pound Cake

Submitted by: prissycat 
This cake is very easy, very rich, and very good! You may substitute vanilla pudding for a less chocolaty cake, or substitute semi-sweet chocolate chips for a more intense chocolate flavor. 

Photo of: Chocolate Chip Cookie Dough Cheesecake

Chocolate Chip Cookie Dough Cheesecake

Submitted by: Star Pooley 
If you love Chocolate Chip Cookie Dough straight out of the batter bowl or in ice cream, you'll love this next recipe! A small piece goes a long way! It's well worth the work! 

Photo of: Chocolate Chip Pound Cake

Chocolate Chip Pound Cake

Submitted by: Marty Cope 
A yellow cake mix with vanilla pudding, grated chocolate and milk chocolate chips baked in. 

Photo of: Chocolate Chip Snack Cake

Chocolate Chip Snack Cake

Submitted by: Karen Walker 
Instant pudding mix and cake mix cut the preparation time for this delicious cake that is loaded with grated chocolate chips. I often make it for weekend guests and work luncheons. It always goes over well. 

Chocolate Chip Snack Cake

Submitted by: Taste of Home's Fast Family Favorites 
Instant pudding mix and cake mix cut the preparation time for this delicious cake that is loaded with grated chocolate and miniature chocolate chips. 

Photo of: Chocolate Chip Cake

Chocolate Chip Cake

Submitted by: Abigail Crawford 
I'm a teenager who loves to bake and have won several ribbons at the county fair. When we're asked to take a dish to a potluck, I often help my mom make it. This scrumptious cake is easy to transport and fun to serve because everyone likes it! -Abigail Crawford, Lake Butler, Florida 

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Living In: Eureka, California, USA
An easy, moist poppy seed cake with a very subtle flavor is made by adding just a few ingredients to yellow cake mix.  

Photo of: Gluten-Free Chocolate Cake with Semi-Sweet Chocolate Icing

Gluten-Free Chocolate Cake with Semi-Sweet Chocolate Icing

Submitted by: Gluten Free Mommy 
Living In: Raleigh, North Carolina, USA
An easy, no-frills chocolate cake made gluten-free with sorghum, tapioca, and rice flours, and frosted with a simple icing using melted semi-sweet chocolate morsels. 

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Submitted by: Carol 
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Submitted by: Judy Wilson 
Easy and delicious! 
 
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