I used half butter, half butter flavored shortening and because I did not have any walnuts, I omitted them. 1 1/3 cups chocolate chips wasn't near enough it seemed, I threw in the rest of the bag. I did not chill the dough, I baked it right out of the mixer bowl. My cookies were on the bigger size--I packed my cookie scoop quite full. Mine were done baking at 11 minutes. I let them cool on the cookie sheet for a couple minutes before pulling them off with the spatula and letting them cool on the kitchen counter. These turned out just as chocolate chip cookies should. No complaints.
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I used half butter, half butter flavored shortening and because I did not have any walnuts, I...