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Chocolate Chip Cheesecake

SUBMITTED BY: DENISE SMITH PHOTO BY: SHEWETT

"This is a family holiday favorite I created from a variation of the recipe on the cream cheese label. Super simple and super yummy!"
PREP TIME  15 Min
COOK TIME  50 Min
READY IN  1 Hr 5 Min
Original recipe yield 1 - 9 inch pie

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 individual package chocolate graham crackers, crushed
  • 1/2 cup melted butter
  • 2 tablespoons white sugar
  •  
  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 egg yolk
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C.) Mix cracker crumbs, melted butter and sugar. Press into the bottom and sides of a 9 inch pie plate. Refrigerate crust while making filling.
  2. In a large bowl, beat cream cheese and brown sugar until smooth. Beat in the eggs and egg yolk. Stir in vanilla. Fold in the chocolate chips. Pour filling into pie crust.
  3. Bake in the preheated oven for 50 minutes, or until filling is set.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2003 by Emily
I took into account the reviews on this recipe before I made it for the first time. Rather... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2003 by AJC98226
This was one of the BEST cheesecakes I have ever made. It was really quick and easy. I added a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2008 by italianmomof3
Wow! That was the best cheesecake ever. I followed the instructions to a t and it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2002 by MUPP1970
Coming from a novice in the kitchen, this is SO easy and turns out so well! I accidently... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2002 by ANN RIGGS
Very rich and delicious but a bit heavy. I think maybe mini morsels would improve it. But it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2004 by IMSONUTTY
My 12 year old daughter made this for Thanksgiving. It was super simple and a huge hit, not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2003 by EBSEPKE
This cheesecake kicks butt! My family loved it. It was so easy to make and turned out so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2006 by EHultman01
I made this recipe for thanksgiving, and got requests to make it again for Christmas. Very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2005 by AMANDAPETE1
I thought the choco chips were too much, at first, but as the cheesecake chilled longer... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2003 by BETHEL E.
The end product is wonderful, and it takes very little time to make! Even the future in-laws... MORE


 
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