Chocolate Chip Cheese Ball Recipe
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Chocolate Chip Cheese Ball

By: Kim  
"A sweet switch from the usual cheese ball. Serve with graham crackers or chocolate wafers."

Rating: This weblink has been rated 642 times with an average star rating of 4.7 Read Reviews (542)

Rate/Review | 11,627 people have saved this

Prep Time:
20 Min
Ready In:
3 Hrs 20 Min

Servings  (Help)

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Original Recipe Yield 2 cups
 

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup butter, softened
  • 3/4 cup confectioners' sugar
  • 2 tablespoons brown sugar
  • 1/4 teaspoon vanilla extract
  • 3/4 cup miniature semisweet chocolate chips
  • 3/4 cup finely chopped pecans

Directions

  1. In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.
  2. Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.
  3. Roll the cheese ball in finely chopped pecans before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 106 | Total Fat: 8.7g | Cholesterol: 15mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2003 by GRAMMIEB 
I MADE THIS RECIPE FOR THE FIRST TIME. I FOUND THE OTHER REVIEWS TO BE MOST HELPFUL,ESPECIALLY... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2002 by KIMAR 
Tastes like a chocolate chip cheesecake and is so simple to make! This was a HUGE hit at a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2006 by Maezystar 
so tasty! i have made this more times than i can count for certain occasions. some tips on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2005 by justsydne 
This one took me for surprise ! I love it ! I used real butter and boxed cream cheese, I also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2007 by Wendy 
I thought this was easy! I made it about a year ago, but remembered for a party. Anyway,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2002 by TAG 
This is the coolest recipe. I shaped it into a ball and placed on a serving plate. I cut a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2003 by JONSMOM96 
I used 1 cup conf. dugar, sifted, 3 TBLS brown sugar, 1 cup mini chips and abut 1/2 tsp.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2007 by Vargo5 
Taste is awsome but i used margerine vs butter - do not do this - the butter is needed to help... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by Kathy W. 
I made this yesterday for a candle party. My friends sat at the table it was at and wouldn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by schmerna 
Very good, I omitted the pecans. Next time I will add equal amount of brown sugar and 10x sugar. MORE

 
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