The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Jul. 14, 2011
This bread was delicious, however, I think it does need to be a bit sweeter. Next time I am adding a little more sugar and chocolate chips. I saw where someone added cocoa..may do that as well. Overall, this was excellent!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Mar. 28, 2011
I added a few extra chips. It was gone almost immediately. I will make again!
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Cooking Level: Intermediate

Home Town: Chicago, Illinois, USA
Living In: Louisville, Kentucky, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Dec. 12, 2010
So I don't know what happened but the bread did not cook in the middle. Is there something wrong with my bread machine. I just made a different loaf of bread earlier today and it came out perfect. Any suggestions? The part of the bread that was cooked was delicious.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Feb. 26, 2010
This was so good! I added 2 tablespoons of cocoa powder to make it extra rich and 1 teaspoon vanilla.
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Cooking Level: Intermediate

Home Town: New Port Richey, Florida, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
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Reviewed: Dec. 31, 2009
This didn't come out well for us- we seem to have lost the chocolate chips in the bread machine! We followed the right directions, but we ended up with some kind of bread that was missing the chips? I don't know what happened there. The only good thing about it was that it came our nice and soft.
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Photo by crunchy

Cooking Level: Intermediate

Living In: Syracuse, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Nov. 5, 2009
I did not follow this exact recipe, but close enough. Everyone LOVES it
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Oct. 14, 2009
I have failed miserably at many bread recipes. This however seems fool-proof and delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Oct. 13, 2009
So good and smelled WONDERFUL!! Followed others suggestions and froze the chocolate chips first. Otherwise followed directions as stated. So good right out of the bread machine but by the next day is was a little dry already so eat it right away...it's not hard!
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Sep. 12, 2009
I would make this again just for the heavenly smell of it when it bakes! I froze my chocolate chips and added them by hand (after the mixing cycle of my bread machine, then put it right back into the bread machine). what a special bread! I did it without cinnamon just to have the pure chocolate flavor, but I will try it with cinnamon next time. I will be making this again and again.
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Photo by MIKALA79

Cooking Level: Intermediate

Home Town: Burlington, Ontario, Canada
Living In: Red Deer, Alberta, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: May 10, 2009
This bread is great! I added 1 cup of coconut flakes and it was to die for. Will definitely make again.
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