Chocolate Chip Bread II Recipe
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Chocolate Chip Bread II

By: Heather  
"A wonderful chocolaty bread. You might want to turn the darkness control down on your machine so the bread doesn't get too dark."

Rating: This weblink has been rated 25 times with an average star rating of 4.2 Read Reviews (21)

Rate/Review | 889 people have saved this

Prep Time:
5 Min
Cook Time:
2 Hrs 10 Min
Ready In:
2 Hrs 15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 1.5 ounce loaf
 

Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 3 cups bread flour
  • 2 tablespoons brown sugar
  • 2 tablespoons white sugar
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 4 tablespoons butter, softened
  • 1 egg
  • 1 cup warm milk
  • 1/4 cup warm water
  • 1 cup semisweet chocolate chips

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle; press Start.
  2. If your machine has a Fruit setting, add chocolate chips at the signal, or about 5 minutes before the kneading cycle has finished.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 260 | Total Fat: 9.5g | Cholesterol: 29mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2005 by AIMEELEE76 
I tried this recipe FOUR TIMES before it worked out for me. #1...Put everything in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2003 by REELANN 
My husband loves it. I have sent tis recipe to many friends. To make it lower in fat I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2007 by Carolyn 
Followed the recipie but used frozen chips and it came out great! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2005 by DoughBoy 
This is a real good bread that isn't too sweet or heavy in fat, but has a nice chocolate... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2005 by pomplemousse 
I tried this recipe out on my new bread machine, and I think it turned out well. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2004 by sundrops 
Few things I did different - I forgot to add the chocolate chips in last and added them with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2008 by Sweet Apron 
Great bread. Perfect texture, soft with chips swirled through. Don't add chips until 2nd... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2009 by Melina 
I cannot BELIEVE how great this turned out!!! Amazing!!!! I didn't even use bread flour, I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2007 by FAMILYJEANS 
I added the chocolate chips at the beep for the add-in cycle and wound up with chocolate bread... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2005 by KTUCCI 
Excellent recipe! I substituted vanilla for the cinnamon and used white chocolate chips. I... MORE

 
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