Amazing! Everyone who tried it, raved. Instead of shortening, I used half C. butter, half C. apple sauce. Other than that minor change, I followed the recipe to a tee. Not too long before trying this recipe, I tried a different one and this is just so much better. Hint: Most banana bread recipes call for very ripe bananas...my bananas were just ripe (yellow and reg softness) and I needed to bake the bread for a party the following day so I went for it. Bread comes out just fine even if you don't use overly rip bananas, just make sure the bananas are completely mashed to give it a good consistency. Thank you for a wonderful recipe!
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Amazing! Everyone who tried it, raved. Instead of shortening, I used half C. butter, half C....