Chocolate Chess Pie II Recipe
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Chocolate Chess Pie II

By: Susan Bern 
"This is so easy and absolutely delicious!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (122)

What to Drink?
Hot Non-Alcoholic Coffee
Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 9-inch pie
 

Ingredients

  • 1 1/2 cups white sugar
  • 3 tablespoons unsweetened cocoa powder
  • 2 eggs
  • 1 (5 ounce) can evaporated milk
  • 1/4 cup melted butter
  • 1 teaspoon vanilla extract
  • 1 (9 inch) unbaked pie crust

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix sugar and cocoa together. Beat the eggs then add to the cocoa mixture. Beat in the milk, butter and vanilla.
  3. Pour mixture into 9 inch unbaked pie shell and bake at 350 degrees F (175 degrees C) for 45 minutes or until set. Let cool before slicing.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 357 | Total Fat: 16.1g | Cholesterol: 73mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 1 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 20, 2010 by Rebekah   view full review
Eww, eww, eww. I had such high hopes for this pie. I followed the recipe exactly & it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 29, 2010 by panamabev   view full review
OMG!!! This pie is so-o-o good!! I love chocolate!!! I cut the sugar to 1 cup, increased the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 26, 2006 by Michelle05   view full review
I make this pie on thanksgiving this recipe is pretty good;however, the recipe called for too...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 12, 2009 by Catherine   view full review
Classic, simple ingredients, easy, scrumptious. Never had I wanted vanilla ice cream more than...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 22, 2005 by EmtGal60   view full review
Very good. Reminiscent of a wonderful chocolate chess pie I used to get at a bakery in Graham,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 23, 2011 by LA ESPOSA   view full review
This is a classic Southern, old fashioned dessert. The key, in my opinion, is to mix it long...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 30, 2005 by KINZER1958   view full review
To DIE FOR. let Cool COMPLETELY!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 11, 2003 by BRENDA2   view full review
I like to serve this pie warm with vanilla ice cream. It is so decadent!
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 27, 2006 by Jean   view full review
Made it for the first time Thanksgiving 2006 and it was a hit! Was told I must make this every...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 30, 2005 by Happy Baker   view full review
This was a very easy pie to make. My husband was in chocolate heaven. I'm making it for a...

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