The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 30, 2004
I knew I had to try this when some reviewers said it was too rich (as if that is possible). It was wonderful and easy to make(and nice and rich!). I will be making this again and again . Next time I might try the toffee bits as one reviewer suggested instead of the walnuts.
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Mar. 30, 2003
This cake got raves at work! I used caramel topping instead of caramels and butter (and should have used two jars, not one), and topped with bits of snickers candy (I used 3 bars). I omitted the nuts altogether. Very sweet, and very well received, thanks!
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Cooking Level: Expert

Living In: Springfield, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Feb. 3, 2003
It might be messy, it might not be too pretty, but this cake is soooo delicious. I used a favorite chocolate cake recipe instead of a cake mix. I also left out the walnuts- there are no walnuts in Snickers. The best part is the caramel sauce- it is so buttery and yummy!
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Photo by Erin

Cooking Level: Expert

Living In: Webster City, Iowa, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Jan. 26, 2003
I couldn't see pouring all that melted butter over the cake, so I cut back on the butter and used caramel topping instead of individually wrapped caramels. I also chopped 3 Snickers candy bars over the top and popped it back in the oven for 5 minutes to melt the candy bars just a bit. I took this to a Super Bowl party and it just didn't go over quite as well as expected. Turned out a lot of people were turned off by the walnuts. My fiancee and I loved it though, so we were happy to bring the leftovers (about half of the cake) home!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 22, 2002
DELICIOUS!! And Very Easy to make!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Sep. 25, 2002
Yummy! I was worried when I made this that it wouldn't be good because the caramel sauce was pretty runny when I poured it on the cake, but it was delicious!
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M.
Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Jacksonville, Florida, USA
Living In: Cumming, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jul. 2, 2002
This was delicious. Thank you.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Oct. 25, 2001
Extremely rich, yummy treat. Try a glass of milk with this one!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 9, 2001
This cake is so good and moist! I could eat the whole thing, easily!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 8, 2001
This was unbelievable! I will make this over and over again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 29, 2001
Satisfied my sweet tooth. I would make it again!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Mar. 27, 2001
This was delicious. I made it with a chocolate cake mix and it was great. Gone in one day.
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Cooking Level: Intermediate

Home Town: Cincinnati, Ohio, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Mar. 10, 2001
Awesome recipe. I used a chocolate fudge cake mix and added additional cocoa to the recipe. It was wonderful with a scoop of vanilla icecream!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Sep. 30, 2000
I made this cake for my boyfriend's birthday and his entire office loved it! This is an extremely rich cake - you can't eat much! I subbed Devil's Food cake and peanuts because he doesn't like coconut or walnuts. Turned out great and also did the snickers on top. Delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Aug. 14, 2000
made this cake for my mom's b-day. Turned out perfect--definitely put the chopped up snickers(2) on top. Great for chocolate fiends!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jul. 3, 2000
DELICIOUS!!!!!! This cake is a combination of all my favorite ingredients.
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Cooking Level: Intermediate

Living In: Ossian, Indiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jun. 3, 2000
very good
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Feb. 16, 2000
I MADE THIS CAKE FOR VALENTINE'S DAY. PLACE IN MICROWAVE FOR 10-15 SECONDS BEFORE EATING TO MELT CHOCOLATE CHIPS. I ALSO ADDED DICED SNICKERS BARS ON TOP AND ADDED A DOLLOP OF VANILLA ICE CREAM. BY FAR-ONE OF THE BEST CAKES I'VE HAD!!
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